Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fish pudding. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fish Pudding (Fiskegrot) Recipe by luvcookn. Molded into balls this is fiskeboller. Baked in a loaf it is called fiskegrot.
Fish pudding is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Fish pudding is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have fish pudding using 12 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Fish pudding:
- Take 2 pounds halibut
- Prepare 2 tablespoons flour
- Make ready 2 tablespoons butter
- Prepare 1 large cup half and half
- Prepare to taste Lemon juice
- Take to taste Onion seasoning
- Prepare to taste Pepper
- Prepare to taste Paprika
- Make ready Little Worcestershire sauce
- Make ready 4 eggs
- Take to taste Salt
- Get to taste Celery salt
The pudding part involves mixing eggs with mustard and cornmeal. Fish Pudding is a soft, delicate, and appetizing preparation. Learn how to make/prepare Fish Pudding by following this simple & easy recipe. Fish Pudding is a community recipe submitted by CatPoet and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Steps to make Fish pudding:
- Boil halibut 20 minutes,remove all skin and bones. Blend flour and butter,add milk and seasoning cook in double boiler until smooth sauce. Cool. Add beaten egg yolks,and last fold in stiffly beaten egg white. Place in well-buttered mold,set in pan with little hot water. Bake 30 minutes @350. Turn on heat chop plate, fill center with very small buttered potato balls.
Add the onions,chillies, & parsley saute for a few minutes & add the flour. Cook for a minute or two & add the stock gradually. Cook until thick & remove from fire. Add the boiled fish & the prawn with the. This pudding will be spongy and very delicate.
So that’s going to wrap this up with this special food fish pudding recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
