Southern Fish Fry
Southern Fish Fry

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, southern fish fry. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Drain fish on a plate lined with paper towels. Southern Fish Fry Paula Deen's ultimate fish fry menu. Growing up in Albany, Georgia, fish fries were a staple in Paula's life.

Southern Fish Fry is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Southern Fish Fry is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook southern fish fry using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Southern Fish Fry:
  1. Prepare 5-10 flounder fillets cut into strips or catfish, any white fish
  2. Make ready 2 cups corn meal
  3. Prepare 2 cups flour
  4. Prepare 2 eggs, beaten
  5. Get 2 tbsp yellow mustard
  6. Make ready 1/2 cup hot sauce
  7. Make ready 2 tbsp old bay seasoning
  8. Make ready 1 tsp black pepper
  9. Get 1 tbsp garlic powder
  10. Get 1 tbsp onion powder
  11. Make ready 1 tbsp paprika
  12. Make ready Lemon to serve
  13. Make ready Cooking oil
  14. Get Hot sauce

Nothing is quite as comforting as a big plateful of Southern fried fish. This recipe for Southern Fish Fry will help you get a batch of flavorful fried fish on the dinner table in practically no time at all. To make this easy fish recipe, fish fillets are coated in a flavorful seasoning blend made from Creole spices and other simple spices. Once the golden brown pieces of fish come out of the.

Steps to make Southern Fish Fry:
  1. Rinse fish and pay dry
  2. Slice fish in half to get long strips
  3. Place fish in large bowl
  4. Heat oil in large pan over medium heat. Not filling more than half way with the oil.
  5. Mix seasoning blend and set aside
  6. In a freezer bag add cornmeal and flour and 2 tbsp of seasoning blend. Mix well.
  7. Add remaining seasoning blend and hot sauce, eggs and mustard to fish bowl. Mix well.
  8. Once oil is ready place a few strips of fish into corn/flour and shake well to coat.
  9. Remove excess flour from fish by lightly shaking when removing it from the bag.
  10. Place fish in pan and fry for 4-5 mins per side.
  11. Don't crowd the pan. Repeat until all fish is cooked.
  12. Drain on napkin. Sprinkle a pinch more Old Bay on the top of fish when they come out (optional) serve with lemon wedges and hot sauce.

Southern Fish Fry Grand Rapids Menu - View the Menu for Southern Fish Fry Grand Rapids on Zomato for Delivery, Dine-out or Takeaway, Southern Fish Fry menu and prices. Serves Seafood, Southern, Fish and Chips. Other good frying fish are flounder, sea bass, red snapper, trigger fish, and even white trout and croakers. Add other ingredients like red or green bell peppers, whole kernel corn, chopped jalapeño peppers, or cheese. Fancy up your fish fry with a summery mix of sturdy blue-and-white tableware.

So that’s going to wrap it up with this exceptional food southern fish fry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!