Banana cake
Banana cake

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.

Banana cake is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Banana cake is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook banana cake using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Banana cake:
  1. Take 3 banana
  2. Get 1 1/2 cup flour
  3. Take 1 cup sugar
  4. Get 1 tsp baking soda
  5. Get 1/2 tsp baking powder
  6. Prepare 1 tsp salt
  7. Prepare 1 cup raisin
  8. Prepare 1/2 cup nut
  9. Prepare 2 eggs
  10. Make ready 1 tsp vanilla powder
  11. Get 1 tsp salt
  12. Prepare 1/2 cup unsalted butter

It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that This easy banana loaf cake is a tasty way of using up overripe bananas and makes an indulgent treat. Hands down the BEST Banana Cake recipe!

Instructions to make Banana cake:
  1. In a bowl whisk flour,salt,sugar,raisin,vanilla powder,baking soda and baking powder
  2. In a seperate bowl mash the banana until fine
  3. After it is fine melt unsalted butter and mix it in
  4. In a huge bowl add in your dry ingridient,your mash bananana and unsalted butter and mix it until there is no lumps
  5. Let the batter sit for 15 minutes uncovered
  6. Pour the batter after it is rested in a cake pan.
  7. Bake it around 300°c or 150°F for 10 minute
  8. Then turn up the heat to 350°c or 175°F and bake it for 15 minute
  9. After it is cook let it cool down for 30 minute or more before it is ready to serve

Ripe bananas are made into the most perfect moist banana cake. Banana Cake with Cream Cheese Frosting - an easy banana cake, made as a sheet cake! The cake has super banana flavor paired with a sweet and tangy cream cheese frosting. It's loaded with bananas, so moist, sweet. This Banana Cake is moist and flavorful with the sweetness of mashed bananas.

So that’s going to wrap it up for this exceptional food banana cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!