Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, strawberry cake with strawberry sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Strawberry cake with strawberry sauce is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Strawberry cake with strawberry sauce is something which I have loved my entire life.
Wash strawberries and remove stems; cut large berries in half or roughly chop them. Combine strawberries, sugar, and vanilla in a saucepan. Cook over medium-high heat, stirring occasionally.
To begin with this particular recipe, we have to prepare a few ingredients. You can have strawberry cake with strawberry sauce using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Strawberry cake with strawberry sauce:
- Prepare Strawberry cake ingredients:
- Prepare 2 large eggs
- Prepare 1 cup sugar
- Prepare 1 cup plain yogurt
- Make ready 1/2 cup vegetable oil
- Make ready 1 .tsp vanilla
- Get 2 cups flour
- Prepare 2 tsp baking powder
- Make ready 450 g fresh strawberry
- Take Strawberry sauce ingredients:
- Prepare 300 g fresh strawberry
- Get 50 g sugar
No need to limit yourself to strawberry season. However, if you do have fresh ripe strawberries, I'd skip the sauce and simply top the funnel cake with sliced strawberries (and maybe a dollop of fresh whipped cream). Most strawberry cake recipes use strawberry-flavored gelatin to give the cake its fruit flavor, but this cake has fresh strawberries baked right in. You'll simmer the fresh berries with salt and sugar to make a ruby-red sauce, mashing the berries as they cook until they're thick and jammy.
Steps to make Strawberry cake with strawberry sauce:
- Butter and dust a 9 inch pan
- In a large mixing bowl using an electric hand mixer beat eggs and 1 cup of sugar until you get light color and thick texture
- Add 1 cup of plain yogurt, 1/2cup oil, vanilla and beat until well completed
- Mix together 2 cups flour and baking powder, with mixer add flour mixture to the batter continue mixing just until well combined
- Prepare 450 g of fresh strawberry for the cake: dice half and slice the second halves
- Pour half of the texture into prepared pan.top with diced strawberry then spread the other half over the top of texture and cover the surface with halved strawberries
- Bake at 375•F for 45 to 55 minutes
- While the cake is baking prepare make the strawberry sauce: in a blender combine 300g of fresh strawberry with 50 g of sugar and bland until pureed.
- Drizzle individual slice with strawberry sauce
So today's Cake with Strawberry Sauce recipe is inspired by my mom, in more ways than one. All three components are made in the Vitamix for speed However, the real showstopper of this Lemon Ricotta Cake with Strawberry Sauce is the layers. Just look at all those exquisitely delicate layers of. Instead of actual cake layers this crepe cake consists of stacked French crepes filled with pastry creme filling and is topped with juicy strawberry sauce. This Strawberry Shortcake Trifle recipe is simple to make with layers of moist vanilla cake, fresh strawberries, strawberry sauce & fresh whipped cream!
So that’s going to wrap this up with this exceptional food strawberry cake with strawberry sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
