Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, watermelon and feta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Watermelon and Feta salad is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Watermelon and Feta salad is something which I’ve loved my entire life. They’re nice and they look wonderful.
Watermelon salad is bursting with flavors from the juicy watermelon and salty feta cheese, then topped off with hints of lime and mint. It is the perfect fresh sweet and savory mix of flavors that just scream summer! Summertime has the best flavorful watermelon and perfect for enjoying during the warmer months!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook watermelon and feta salad using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Watermelon and Feta salad:
- Prepare 1 small whole seedless watermelon
- Make ready 1/2 red onion, thinly sliced
- Get Juice of two limes
- Get 1 c pitted kalamata olives
- Prepare 1/2 lb feta cheese
- Get 1/2 c parsley and mint
- Make ready to taste red pepper flakes or chili oil
- Get Drizzle of extra virgin olive oil
Here's a healthy salad recipe to make at the height of summer when watermelon and cucumbers are at their juiciest and most flavorful. Feta adds the perfect creamy, salty, tangy edge, and mint makes this salad taste even brighter. This is one easy side salad you'll want to serve at all your summer BBQs. Gently toss watermelon, onion, basil, cilantro, mint, lime juice, feta cheese, olive oil, balsamic vinegar, salt, and black pepper together in a large bowl.
Instructions to make Watermelon and Feta salad:
- Finely slice red onion and marinate in the juice of two limes and set aside.
1. Cut watermelon first in half. - Then cut it into wedges
- Then cut like this
- And this…
- And finally like this to make equal sized bite size pieces
- This is what the watermelon looks like all cut up
- Then rinse the olives and cut them in half
- Then cut up the feta like this
- And then make small cubes….
- Then mix it all together with the parsley, mint, a drizzle of olive oil and pepper, chili oil or red pepper flakes to taste. I like the combination of spice with the cool watermelon, the creamy and salty feta and the herbs. Delicious and healthy too!
Whisk together the olive oil, vinegar, and salt in a large mixing bowl. Add the tomatoes, arugula, and onions; toss to coat. Gently stir in the watermelon and feta cheese to serve. Place the arugula, watermelon, feta, and mint in a large bowl. Drizzle with enough vinaigrette to coat the greens lightly and toss well.
So that’s going to wrap this up with this special food watermelon and feta salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
