Brandied Fruit Start (for friendship cake)
Brandied Fruit Start (for friendship cake)

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, brandied fruit start (for friendship cake). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brandied Fruit Start (for friendship cake) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Brandied Fruit Start (for friendship cake) is something which I’ve loved my whole life.

Brandied fruit is fruit that's soaked in brandy and sugar until it is fermented. The fermented fruit may be used in cake mixes, drizzled over ice cream My mom gave a starter of the Friendship Brandied Fruit and the Amish Friendship Bread! They both are so good, I love doing anything with cooking!

To get started with this particular recipe, we have to prepare a few ingredients. You can cook brandied fruit start (for friendship cake) using 9 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Brandied Fruit Start (for friendship cake):
  1. Make ready 1 gallon glass container with lid
  2. Take 2 can Peaches
  3. Get 1 can pineapple chunks
  4. Take 1 can fruit cocktail
  5. Take 2 each maraschino cheries
  6. Take 1 packages yeast
  7. Make ready 2 1/2 cup sugar
  8. Make ready 2 1/2 cup sugar
  9. Get 2 1/2 cup sugar

It takes seven weeks from start to finish - three weeks for the brandied starter and four more for the candied. A tried-and-true family recipe for Friendship Fruit Cakes and fruit cake Starter. But then you taste the fruit cake and you're blown away with how awesome it is and feel bad for acting like a brat about it. And then you actually sit down and read the recipe and start to feel all superior because you see how.

Instructions to make Brandied Fruit Start (for friendship cake):
  1. No the sugar listed 3 times is not a mistake as you'll see.
  2. Start by dumping the first of your 2.5 cup sugar batches into the glass container
  3. Add the yeast package and well as the 2 cans of peaches.
  4. Stir the mixture till all the sugar and yeast are well blended. and loosely cover the container.
  5. Stir daily for 10 days.
  6. On day 10 add the cans of fruit cocktail & pineapple. Also add 2.5 cups of sugar. Stir and cover.
  7. Stir daily for 10 days
  8. On day 20 drain the juice from the maraschino cheries and slice them in half.
  9. Add the sliced, drained cherries to the mix as well as the final 2.5 cups of sugar. Again stir and cover.
  10. Stir daily for 10 days.
  11. On day 30 your fruit is ready. Drain off the juice BUT DO NOT THROW IT OUT!
  12. With 1.5 cups of the juice you can start the whole process again. Give some to a friend as a starter as well
  13. Enjoy!!!
  14. Delicious as topping on some ice cream or use in a Friendship Cake

Fruit may be served over pound cake or ice cream, or used to make Friendship Cake. Fruit can be frozen to keep or is great over ice cream. Grease and flour Bundt or angle food cake pan. Depending on the fruits I think a Pumpkin Bread would be great. Or even a soda bread would be good.

So that’s going to wrap this up with this exceptional food brandied fruit start (for friendship cake) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!