Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato flatbread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cool the potatoes completely before removing the skins. Add the rest of the ingredients to the bowl, and make a dough. This is my take on Norwegian flatbread.
Potato flatbread is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Potato flatbread is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have potato flatbread using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Potato flatbread:
- Take 1 cup mushed potatoes
- Take 1/2 cup gram flour
- Get 1 onion chopped
- Get 1 tsp ginger-garlic paste
- Get 1 tsp turmeric powder
- Get 1 tsp black pepper
- Prepare 1 tsp Paprika
- Prepare 1/2 cup coriander chopped
- Prepare to taste Salt
Mashed potato flatbread origin: Easiest vegan potato flatbread recipe made without yeast. This is the chameleon of flatbreads, it can be used in place of tortillas, as burger buns, wraps for Gyros or Souvlaki, as pita bread to dip in creamy baba ganoush or hummus, as naan and even as a mini pizza crust. No preservatives, no dairy, no oil and no baking involved! Bring a large pot of water to a boil over high heat.
Instructions to make Potato flatbread:
- In a bowl, mix together all ingredients until evenly incorporated
- Oil your hands then form some balls and flatten them
- Put oil in pan over medium high heat, then fry until golden on each side. Set on paper towel to drain excess oil then serve and enjoy.
- Goes well with tomato sauce, chilli sauce, tamarind sauce, choice is yours!!
Rice the potatoes into a large bowl. What to eat potato flatbread roti with. If you are wondering what to eat a potato roti with, take a look at these recipes: My father rustic chicken roti - this is one of my favorite recipes a recipe I learned from my father and authentic Surinam recipe.; Lentil red curry - if you are vegan than this curry will complement your roti even more. Also really delicious if you are not vegan by. This sweet potato flatbread only takes three ingredients!
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