Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fruit cake cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fruit cake combines sweet dried fruits (golden raisins and chopped dates), warm spices (nutmeg, cinnamon, cloves), citrus (orange zest), crunchy toasted almonds and brandy. Fruit Cake Cookies are simply wonderful! They are lovely to look at, easy to make, fabulous eating, and somewhat The longer you store these delicious fruit cake cookie, the better they taste.
Fruit Cake Cookies is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Fruit Cake Cookies is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook fruit cake cookies using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fruit Cake Cookies:
- Take 1 cup butter
- Prepare 1 cup confectioners sugar
- Make ready 1 egg
- Prepare 2 1/2 cups flour
- Make ready 1/4 tsp. cream of tartar
- Get 1 tsp. vanilla
- Make ready 1 tsp. rum flavor
- Prepare 3/4 cup candied cherries (chopped)
- Prepare 3/4 cup candied pineapple (chopped)
- Get 3/4 cup raisins (coarsely chopped)
- Prepare 1 1/2 cups pecans (chopped)
See more ideas about Cupcake cakes, Fruit cookies, Cake decorating. Lets enjoy a delicious Fruit Cake Cookies & many other Pakistani Fruit Cake Cookies Recipe in English is an easy and traditional cooking recipe to prepare at home. Customize this recipe with your favorite flavor and mix-in's. In this Fruit Cake cookie adventure, we're essentially making sweet dough wedges and rolling them into cookie shapes.
Steps to make Fruit Cake Cookies:
- In mixing bowl, cream butter & sugar; beat in egg, vanilla & rum flavor. Gradually add flour & cream of tartar, beating just until mixed. Stir in cherries, pineapple, raisins & nuts. Divide dough in half. Roll each into a log about 2 inches around. Wrap in wax paper – freeze firm. - - To bake, slice cookie rolls ¼ inch thick with a sharp knife; place on a greased baking sheet & bake at 375* for 12 – 14 minutes until lightly browned on edges. Cool on rack.
- candied pineapple
- mixing the candied fruit, raisins, & nuts into the dough
- fruitcake dough rolled into logs
- sliced cookies, ready for baking
- the fruitcake cookie
Here's what you'll need to bring these tender cookies filled with fruit together View top rated Fruit cake cookie recipes with ratings and reviews. Fruitcake Cookies are my new favorite cookie this year. I love everything in traditional fruitcake, but not the cake itself. Typed by Carolyn Cloe NOTES : People who dont like fruitcake like these cookies. Serve the Fruit Cake Cookies as snacks or alongside beverages.
So that’s going to wrap this up with this special food fruit cake cookies recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
