Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, 3 ingredient 3 minute lunch flatbreads. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
3 Ingredient 3 Minute Lunch Flatbreads is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. 3 Ingredient 3 Minute Lunch Flatbreads is something that I have loved my whole life. They’re nice and they look fantastic.
We are getting a lot of requests for easy #lunchideas using common storecupboard ingredients. These flat breads are so easy to make. Top them with pate or jam, dip them in hummus or just.
To begin with this recipe, we must prepare a few ingredients. You can cook 3 ingredient 3 minute lunch flatbreads using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make 3 Ingredient 3 Minute Lunch Flatbreads:
- Prepare 1 cup spelt flour (or plain white, or wholemeal flour)
- Take Pinch salt
- Prepare Water
Whisk flour, salt, and baking powder in a large bowl. It's perfectly fine for the flatbread to have several dark charred spots. You need just three simple ingredients to make homemade vegan sweet potato flatbread. Sweet potato purée, flour and water, with a pinch of salt if you like, combine to make the most delicious sweet potato wraps.
Steps to make 3 Ingredient 3 Minute Lunch Flatbreads:
- Put your flour in a mixing bowl and add a little water at a time, using your hands to work it into a stiff dough. Work the dough on a lightly floured work surface, kneading gently for a few minutes.
- Divide the dough into 3 balls and roll it thinly. Dry fry in a non stick pan until it bubbles up slightly, flip over and cook the other side. Cut into pieces and serve, or toast them lightly to make crackers.
They're perfect for sandwiches, dipping, serving with a curry, making into gyros or however you love to eat flatbreads. Add all the flatbread ingredients to a mixing bowl and mix together with a spoon, then use clean hands to pat and bring everything together. Dust a clean work surface with flour, then tip out the dough. Knead for a minute or so to bring it all together (this isn't a traditional bread recipe, so you don't need to knead it for long - just. The oil and yoghurt are simply mixed into the flour with a fork.
So that’s going to wrap this up for this special food 3 ingredient 3 minute lunch flatbreads recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
