Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, apple pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going.
Apple Pie is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Apple Pie is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook apple pie using 10 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Apple Pie:
- Prepare 220 grams Cake flour
- Get 140 grams Unsalted butter
- Get 1/2 tsp Salt
- Make ready 2 tbsp Sugar
- Take 100 ml Cold water
- Prepare 500 grams Jonathan apples
- Get 50 grams Sugar
- Make ready 2 tbsp Unsalted butter
- Make ready 1 tsp Cinnamon
- Get 2 tsp Brandy
This Apple Pie has two layers of buttery crisp pastry enclosing slices of cinnamon sugared apples. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. Recipe courtesy of Food Network Kitchen. This Apple Pie Recipe combines the sweet and tender flavors of baked apples with a deliciously flaky pie crust.
Steps to make Apple Pie:
- Sift the cake flour into a bowl.
- Chill the butter and place it in the same bowl. Cut the butter into the flour.
- The butter should be cut into rough 5 mm cubes.
- Rub the butter with the flour until you get fine pieces of flour coated butter, then add in the salt and sugar.
- Add the cold water and mix without kneading until you can gather the dough into a ball and place it in a plastic bag.
- Press down onto the bag to flatten the pastry down and stretch it. Then leave it to rest in the refrigerator for 1 hour.
- Thinly peel the skin of the apples, leaving the skin intact in some places and cut the apples into bite-sized pieces or wedges. Transfer them to a saucepan and mix with the butter and sugar. Cook the mixture down over medium heat until the apples are translucent, then leave to cool. While cooling, mix in the cinnamon and brandy.
- Take 2/3 of the pastry and roll it out so that it covers the bottom of the pie dish.
- The pastry should be approx. 3 mm thick. Place it into the pie dish and let the edges hang over the sides. Then use a rolling pin to cut off the excess.
- Prick several holes in the bottom sheet of pastry with a fork.
- Take the rest of the pastry and slice it into 2 cm wide strips to make the border of the pie. Then cut the remaining pastry into thinner strips to top the pie with.
- Fill the pie with the apples from Step 7.
- Place the thinner strips of pastry on top of the apples in a lattice pattern. Then place the wider strips around the edge of pie to create the border. Crimp down the pastry with a fork and brush over an egg glaze.
- Bake the pie in an oven preheated to 180°C for 25 minutes until golden brown, then lower the temperature to 170°C and bake for a further 10 minutes until the underneath is also browned.
- This pie is delicious either fresh out of the oven or cooled.
Apple pie with ice cream is one of my favorite desserts. Apple pie is an all-American favorite and should be in every cook's repertoire, but if you've never made an How Many Apples for a Pie. These warm, gooey and sweet apple pies are easy to make at home and can be baked to lighten the Our copycat version of the McDonald's apple pie skips the deep fry and is baked instead for a. Featuring Vegan Apple Pie, Cinnamon Roll Apple Pie, Slow-Cooker Cranberry Apple Pie Cobbler, Apple Pie Bake, Apple Pie Dumplings, Apple Slab Pie and Apple Pie Cheesecake. Use the pastry dough with a pie dish to get a pie shell.
So that’s going to wrap this up for this special food apple pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
