Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spinach dal curry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Simple and easy way to prepare spinach dal or palak dal curry. See great recipes for Spinach Dal Curry too! A simple garlic spinach curry, uniquely flavored with milk.
Spinach Dal Curry is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Spinach Dal Curry is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook spinach dal curry using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach Dal Curry:
- Get 1 cup Split Yellow Gram Dal (Moongh Dal)
- Prepare 1 bunch Spinach
- Take 1 Tomato
- Get 1 Onion
- Get 2 Green Chillies
- Take 1/2 cup Grated Coconut
- Make ready 1/4 tsp Cumin Powder
- Get 1/4 tsp Turmeric Powder
- Make ready 1 clove Garlic
- Take 1 tbsp Vegetable Oil
- Take 1/2 tsp Mustard Seeds
- Take 4 Small Shallots
- Prepare 1 Dried Red Chilly
- Get Salt
- Prepare Hot Water
Dal Spices- Dal is made with far less spices than most Indian curries! This recipe calls for a simple combination of cumin, garam masala and turmeric. Garam masala is a spice mix found in. Quick and Easy Saag Bhaji Spinach Curry.
Steps to make Spinach Dal Curry:
- Wash the split yellow gram dal two-three times. Pour some hot water into it & cook well.
- Chop the spinach, tomato, onion & green chillies. Add it to the cooked dal. Sprinkle some salt for taste.
- While it's cooking, add water & grind the coconut, cumin powder, garlic & turmeric powder finely.
- When the spinach, tomatoes & onions are cooked, add this ground mixture to the dal. Mix & boil till the raw taste is gone.
- Heat some oil. Put the mustard seeds into it. After a minute, add chopped shallots & dried red chilli into it. Saute till brown. Add it to the dal. Stir.
The Spinach in this recipe takes on the spicy flavors beautifully - It's Serve this delicious dish alongside Tarka Dal for an Indian Meal everyone will enjoy! Dal palak is a creamy lentil curry that adds spinach to make it something special. This is a great flavour combination you need to try. Spinach Curry Dal Palak Lentils with Spinach Kerala style Cheera Parippu Curry. Spinach, dal and other ingredients are added.
So that’s going to wrap this up with this special food spinach dal curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
