Crispy stuffed flatbread
Crispy stuffed flatbread

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crispy stuffed flatbread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Taste More Than Good With Wasa®. Choose From A Variety of Flavors. What is Guo Kui '锅魁' - Crispy Stuffed Flatbread.

Crispy stuffed flatbread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Crispy stuffed flatbread is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crispy stuffed flatbread using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Crispy stuffed flatbread:
  1. Make ready 1cup corn
  2. Take 1cup green peas
  3. Prepare 1cup chopped red capcicum
  4. Get 1cup chopped green capcicum
  5. Take 1cup chopped yellow capcicum
  6. Get 1spoon salt
  7. Prepare 1spoon black pepper powder
  8. Prepare 1spoon spoon
  9. Make ready 1spoon red chili flakes
  10. Get 1spoon garam masala powder
  11. Make ready 1spoon oil
  12. Take 100gm homemade paneer
  13. Prepare For dough
  14. Prepare 2cup wheat flour
  15. Make ready 1spoon salt
  16. Make ready 1spoon oil
  17. Prepare as required Water for binding
  18. Make ready As required Seasame seeds for sprinkles

Add salt, pepper, cayenne, garlic powder, and onion powder. Because this easy stuffed flatbread is so good, you'll want to make it over and over again! Then shallow fried until golden brown and perfectly crispy! Gozleme - Crispy Turkish olive oil flatbreads stuffed with spinach and feta; Crispy Ham and Cheese Pockets; Quesadillas; And handy Oven Baked Chicken Quesadillas!

Instructions to make Crispy stuffed flatbread:
  1. Crush corn and green peas and chopped capcicum
  2. Then mix it all veggies…take a pan add oil add veggies saute it add salt
  3. Sugar garam masala black pepper powder and mix it….then cool down then take paneer and mix together
  4. Mix it together
  5. Now make a dough….take flour add salt oil and soft dough
  6. Make a roti and add stuffing and roll it and fold book style
  7. Take a pan add oil put roll for saute then spread water then sprinkle seasame seeds and for 5 mins saute
  8. Then turn another side and now put in microwave preheated oven 180 for 30 minutes for baking….
  9. Another method on gas take a pan put stuffing roll in pan add water for cooking cover lead cook till water absorb…
  10. Ready crispy stuffed flatbread

And though not stuffed, this ever popular Easy Soft Flatbreads has to make the list (use as naan for curries, Greek Gyros, Doner Kebab, Chicken Shawarma - the options are extensive!) Savory veggies stuffed inside a crispy, yet tender flatbread - yes, please! This recipe from Afghanistan is a fun and flavor filled street food called bolani. Serve them up as a light entree, side for a soup or salad, or pack them up for lunch or a picnic. Making your own lavash is easier than you might think. You can serve the homemade flatbread with a cheese plate or use it as a pizza crust.

So that is going to wrap it up for this special food crispy stuffed flatbread recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!