Flatbread Veggie Pizza
Flatbread Veggie Pizza

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, flatbread veggie pizza. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

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Flatbread Veggie Pizza is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Flatbread Veggie Pizza is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook flatbread veggie pizza using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Flatbread Veggie Pizza:
  1. Make ready 1 flatbread
  2. Get 1/2 cup spagetti sauce
  3. Take 1/3 cup shredded mozzarella cheese
  4. Make ready 1/2 cup chopped tomatoes
  5. Prepare 1/4 cup chopped green pepper
  6. Get 2 tbsp chopped fresh basil

You can make your own gluten free flatbread with one of my recipes, or use a pre-made gluten free pizza crust to create a thin yet crispy crust! Would you like any meat in the recipe? My husband adores these little pizza squares! Change up the toppers with whatever your family likes, and you have a perfect weeknight meal for everyone!

Instructions to make Flatbread Veggie Pizza:
  1. Preheat oven to 350
  2. Bake flatbread for 4 min.
  3. Remove and top with tomato sauce, veggies, and cheese.
  4. Bake for 4 more min.

I use avocado oil on the flatbread, you can leave it out. The avocado oil adds a crispiness. Use either store bought pizza sauce or homemade. This is a Mediterranean Flatbread, so I stick with certain flavors. The hard part is not eating everything at once!

So that’s going to wrap it up with this exceptional food flatbread veggie pizza recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!