Spiced Apple Flatbread w/Citrus Wine Drizzle
Spiced Apple Flatbread w/Citrus Wine Drizzle

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spiced apple flatbread w/citrus wine drizzle. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Spiced Apple Flatbread w/Citrus Wine Drizzle. It's like a crispy, handheld apple pie. If you don't have/want wine, you can just use water in the crust and drizzle with honey instead of the citrus wine drizzle.

Spiced Apple Flatbread w/Citrus Wine Drizzle is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Spiced Apple Flatbread w/Citrus Wine Drizzle is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook spiced apple flatbread w/citrus wine drizzle using 24 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spiced Apple Flatbread w/Citrus Wine Drizzle:
  1. Prepare 1 Zested Lemon
  2. Take Flatbread
  3. Get 3/4 cup Warm Riesling (or other medium dry wine)
  4. Get 1/4 cup Warm Water
  5. Make ready 1 1/2 cup All-Purpose Flour
  6. Get 1 cup Bread Flour
  7. Make ready 2 tbsp Granulated Sugar
  8. Make ready 1 tbsp Honey
  9. Take 1 tsp Salt
  10. Make ready 1/4 tsp Ground Cinnamon
  11. Take 1 tbsp RapidRise Yeast
  12. Get 1/4 tsp Vanilla Extract
  13. Get Topping
  14. Get 8 Granny Smith Apples (peeled/cored)
  15. Make ready 1/4 cup Salted Butter
  16. Make ready 2 tbsp Granulated Sugar
  17. Prepare 1 tsp Ground Ginger
  18. Take 1/2 tsp Ground Allspice
  19. Prepare 1/2 tsp Ground Cinnamon
  20. Get 1 Zested Lemon
  21. Take Citrus Wine Drizzle
  22. Make ready 1 3/4 cup Riesling (or other medium dry wine)
  23. Make ready 1/2 cup Granulated Sugar
  24. Make ready 1 Juiced Lemon

The Best Honey Citrus Glaze Recipes on Yummly Spiced Grilled Ham With Citrus Glaze, Baked Salmon With Honey Citrus Glaze, Easy Baked Salmon With Honey Citrus Glaze. Both reds and whites are multiple award winners all across the country. Spiced wine - e.g. mulled wine - is a lovely tradition, a heady beverage simmered with exotic spices that somehow enhance the flavor of the wine and take it from simple to sublime.

Steps to make Spiced Apple Flatbread w/Citrus Wine Drizzle:
  1. Using a bread machine, pour all flatbread ingredients in order into mixer and run on dough setting. If not using a bread machine, mix ingredients by hand. Knead for 15 minutes and let rise for 90 minutes.
  2. Preheat oven to 400°F.
  3. Slice apples into 1/4-inch slices. Transfer to large skillet, along with remaining filling ingredients. Cook over medium-high heat for 10 minutes or until apples soften. Then, transfer to separate bowl and let cool.
  4. In the same skillet apples were cooked in, add citrus wine drizzle ingredients and cook over high heat for 10 minutes or until reduced by half. Then, transfer to separate bowl and refrigerate until fully cooled.
  5. When oven is heated, roll out dough onto unfloured surface. The dough is more like a cracker dough, so it shouldn't stick. Divide in half and roll each out thinly into roughly 9x9-inch squares. Put each on a separate baking sheet and place in oven to blind bake for 10 minutes or until crusts start to brown slightly.
  6. Remove crusts from oven and divide apple topping in half among the two. Return to 400°F oven and bake for 10 more minutes.
  7. Remove flatbreads and sprinkle zest of one lemon evenly among the tops of both. Cut each into 6 equal pieces.
  8. When plated, drizzle desired amount of citrus wine drizzle on top of each piece.

Traditional mulled wine is made with a hearty red wine, but it's every bit as wonderful when made with darkly golden apple wine. Raisins contain nutrients that will help keep your yeast healthy. If you want to make a spiced cider, you could try adding a cinnamon stick and/or one or two cloves. Bourbon glaze marinated, grilled balsamic onions, mashed potatoes, green beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

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