Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lentil salad. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lentil Salad is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Lentil Salad is something that I have loved my whole life.
In a saucepan combine lentils, carrots, onion, garlic, bay leaf, and thyme. Whisk the vinegar, olive oil, mustard, salt, pepper, parsley and thyme together in a large mixing bowl. Add the warm lentils and bacon and stir to combine.
To get started with this recipe, we have to first prepare a few ingredients. You can have lentil salad using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lentil Salad:
- Prepare 500 grams cooked lentil
- Prepare 1 small onion chopped
- Prepare 3 medium tomatoes minced
- Prepare 5 tbsp chopped parsely
- Make ready 3 medium carrots sliced
- Get 1 green bell pepper seedless and chopped
- Prepare 4 pieces of celery chopped
- Prepare 2 tbsp chopped dill
- Get 1 dash salt
- Prepare 1 dash pepper
- Get 1 tbsp olive oil ( to taste)
- Get 3 tbsp cider vinegar (to taste)
This colorful broccoli almond salad is easy to make in advance. Make any salad low-carb with these keto salad dressing recipes. I like lentil salad as well, but my favorite is a viaigrette dressing with lentils topping tender spinach leaves, in turn topped by cubes of fresh mozzarella cheese and chopped roasted almonds. Strips of oil-packed sun-dried tomatoes are a nice addition if you have any on hand.
Instructions to make Lentil Salad:
- Add ingredients to boul and season.
- Mix well.
- Serve.
It's easy to make for a delicious lunch or side dish. I love having prepared food in my fridge, like this lentil salad, for busy days when I need something healthy and filling that's ready to eat. I love this salad as a stand-alone lunch, but I'll also make it as a side dish with. This Balsamic Lentil Salad is the ultimate all-purpose spring and summer salad because it's all about that fresh crunch from the chopped cucumber and sweet red bell pepper. Together with the lovely little pulses we call lentils and the rich and tangy balsamic dressing, this salad is hearty, tangy, and light all at the same time.
So that’s going to wrap it up with this exceptional food lentil salad recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!