Dump & Simmer Lentil Soup with Bacon
Dump & Simmer Lentil Soup with Bacon

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, dump & simmer lentil soup with bacon. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Dump generally refers to a place for disposal of solid waste. The word has other uses alone or in combination, and may refer to: Dump (band), an alias for the solo recordings of James McNew. From Middle English dumpen, dompen, probably from Old Norse dumpa ("to thump") (whence Danish dumpe ("to fall suddenly")). dump (plural dumps).

Dump & Simmer Lentil Soup with Bacon is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Dump & Simmer Lentil Soup with Bacon is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook dump & simmer lentil soup with bacon using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Dump & Simmer Lentil Soup with Bacon:
  1. Take 2 cups green lentils
  2. Make ready 1/4 pound bacon, cut into 1/2 inch pieces
  3. Take 1 onion, cut into 1/2 inch pieces
  4. Take 2 large carrots, cut into 1/2 inch pieces
  5. Get 2 large celery stems, cut into 1/2 inch pieces
  6. Take 4 cloves garlic, peeled and smashed
  7. Take 1 Tablespoon tomato paste
  8. Take 2.5 Roma tomatoes, cut into 3/4 inch pieces OR 3/4 cup canned tomatoes
  9. Prepare 2 bay leaves
  10. Get 9 cups liquid (any mixture of unsalted stock and water)
  11. Take 1 very large Russet (peeled and cut into 1/2 inch cubes and added in the last 20 minutes of cook time)
  12. Take 1.5 Tablespoons distilled vinegar (to tenderize the lentils more quickly)
  13. Prepare 3 teaspoons kosher salt to start
  14. Make ready 1/2 teaspoon black pepper
Steps to make Dump & Simmer Lentil Soup with Bacon:
  1. Just bring it all to a boil, covered, on medium high heat (which should take about 15 minutes), and then simmer for another 45 minutes, covered, on low to medium low heat, then for another 10 to 15 minutes, uncovered, still on low to medium low heat.
  2. Enjoy! :)

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