Sig's Cucumber and Melon Cooler
Sig's Cucumber and Melon Cooler

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sig's cucumber and melon cooler. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

See great recipes for Sig's Cucumber and Melon Cooler too! See great recipes for Sig's Cucumber and Melon Cooler, Sweet Mellon juice too! The cheese is optional but the slight saltiness marries wonderfully with the sauce, melon and cucumber.

Sig's Cucumber and Melon Cooler is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Sig's Cucumber and Melon Cooler is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have sig's cucumber and melon cooler using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sig's Cucumber and Melon Cooler:
  1. Prepare 1 small to medium Mellon of choice
  2. Take 1 small salad cucumber
  3. Prepare 150 grams Blue cheese or feta , Stilton or gorgonzola (cheese is optional)
  4. Get 2 1/2 tbsp olive oil, extra virgin
  5. Get 3 to 4 tablespoons of runny honey
  6. Make ready 3 to 4 tablespoons creme fraiche
  7. Make ready 2 tbsp balsamic vinegar ( white or red )
  8. Prepare 1 tsp of a hot spicey sauce like Harissa, Peri Peri or similar
  9. Take 1 pinch of salt (salt substitute )if not using the cheese
  10. Get 1 pinch of freshly cracked black pepper
  11. Get 6 small fresh leaves of mint (optional)

Looking to cool off from the lingering summer heat? This no-cook soup is refreshing and bright, and it comes together entirely in your blender. This cucumber cooler is no exception. When my boss was in town a few weeks ago, we all went out for drinks.

Instructions to make Sig's Cucumber and Melon Cooler:
  1. Cut the melon into half short way across to make a round bowl when empy. Scoop out he flesh and set the empty halves aside
  2. Cut the cucumber and scooped out melon into small chunks, remove seeds from cucumber and melon if you like
  3. Now mix all the other ingredients one after the other in a separate bowl to make a dressing
  4. Chop and add the mint if using gently fold into the cucumber and the melon. Add the dressing and again fold under gently .
  5. Cut the cheese into small cubes and sprinkle over top if you are using it
  6. Chill for 10 to 15 minutes
  7. Serve in set aside empty melon shell, this makes four small servings.

It was the perfect evening really. This recipe is as simple as it gets: gin, lime, mint, cucumber and tonic water. Even the novice bartender can throw this together at the amazement of. Chilled Melon, Cucumber, and Mint Soup. Cool cucumber, sweet pineapple, and fresh mint make this sparkling concoction a contender for the most refreshing drink of the summer.

So that’s going to wrap it up with this special food sig's cucumber and melon cooler recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!