Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is something which I’ve loved my whole life. They’re nice and they look wonderful.
I didn't just make a hamburger. I kicked it up a notch by mixing some Caramelized Red Onions in the meat before grilling it up on the Weber Kettle. And while I was at it, I figured why not make some homemade French Fries and Ranch Dressing to go with it?
To get started with this recipe, we have to first prepare a few components. You can cook beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:
- Make ready 2 pounds ground beef
- Get 2 pounds ground lamb
- Get 2 sweet onions
- Make ready 2 full cloves of garlic
- Make ready 6-8 russet potatoes
- Prepare 4 buns (sesame or kaiser recommended)
- Take 1 bottle 1000 Island Dressing
- Make ready to taste Creamy horeseradish
- Take to taste Coarse ground kosher salt
- Make ready to taste Coarse ground black pepper
- Get 2-4 ounces feta cheese
- Make ready 2 cups oil
Combine the yogurt, feta, vinegar, garlic, mint, dill and cucumbers. Lamb Burgers with Tzatziki and Grilled Onion. This Wagyu beef burger boasts the unmistakable buttery sweetness of tender Wagyu beef which is complimented by the robust flavor of red wine Don't raise the heat to rush the process or the flavors won't develop. When onions are caramelized deglaze the pan with red wine and stir liquid into onions.
Instructions to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:
- Mince all garlic.
- Dice 1/2 an onion, slice other 1 1/2.
- Mix horseradish cream with 1000 island dressing to taste and chill.
- Mix ground meat with diced onion, feta,1/4 of minced garlic and kosher salt to taste.
- Cook sliced onions in separate pan until caramelized.
- Form meat mix into 4 burger patties and cook to medium (cast iron grill or bbq recommended)
- Cut potatoes into fries and cook in oil on medium heat until golden brown.
- Toss fresh fries with minced garlic and kosher salt to taste.
- Toast buns in oven.
- Place a cooked patty on a toasted bun, add a slice of provolone and then cover generously with caramelized onions and horseradish russian dressing. Serve with healthy side of fresh garlic fries and enjoy!
Two burger recipes in one week?! This one's for the carnivores out there. Ok so I originally intended the onions to be properly caramelized, but in my impatience The flavor combination in these burgers is fantastic. The onions and the bacon and the creamy horseradish and the buttery toasted buns drool. Fajitas grilled chicken and beef fajitas with roasted red peppers, caramelized onions, guacamole, tomato LEBANESE GRILL spit grillled chicken and lamb marinated in Mediterranean spices served with Middle Eastern Medley V hummus, tabbouleh, raisin couscous, olives, feta and red peppers.
So that’s going to wrap this up for this exceptional food beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
