Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, wheat flour cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Wheat flour cake is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Wheat flour cake is something that I have loved my whole life.
This Wheat cake recipe is an easy and delicious recipe of eggless cake made with whole wheat flour (atta), sweetened condensed milk and butter. Soft wheat flour, sold primarily in the South and cake flour are much better for biscuits and pie crusts. Proper packing helps in preventing the product from moisture or humidity during long distance transit. #attacakerecipe #wholewheatcakerecipe #cakerecipevideo Todays recipe is a tasty and simple "eggless atta/whole wheat cake recipe".
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook wheat flour cake using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Wheat flour cake:
- Prepare 1 1/2 cup wheat flour
- Get 1 tsp baking powder
- Take 1/2 tsp baking soda
- Take 1 cup powdered sugar
- Make ready 1 tbsp Tooti frooti
- Take 1 tsp Oil for greasing
- Prepare 1 tbsp Butter
- Get 1 cup Milk
- Prepare 6 drops Vanilla essence
A Simple and Healthy Blueberry-Stuffed Fren. How To Make An Easy Chocolate Cherry Cake. How To Make Healthy Spicy Avocado Breakfast. Cake flour is also traditionally very heavily bleached.
Steps to make Wheat flour cake:
- Heat cooker by putting a stand,take out whistle and gasket and preheat it for 10 minutes
- Sieve wheat flour baking powder,baking soda together two to three times
- Add butter, vanilla essence, powdered sugar in it
- Add milk in batches and make batter of medium consistency
- Grease pan with oil dust wheat flour in it.take little wheat flour add tooti fruity in it.
- Pour cake batter in it and mix tooti fruity in it
- Put the pannin cooker close the lid and cook for 30 minutes
- Check in between with a toothpick
- Delicious cake ready in cooker
The bleaching process and the variety of wheat it is made. This simple, great tasting cake is made healthier with whole wheat pastry flour and less sugar. Kids love making cupcakes with this recipe–and you'll feel better about them eating this healthier version. I had a pack of black dates lying in my pantry for months. I found dates cake would be the best option to finish off the leftover.
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