Chicken Cabbage Rolls
Chicken Cabbage Rolls

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken cabbage rolls. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ground meat rolled in cabbage leaves and baked in a tomato sauce are a popular Polish entree. CHICKEN CABBAGE ROLLS Are you bored of eating those same vegetables and side dishes every day? Be it for lunch, brunch or dinner.

Chicken Cabbage Rolls is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chicken Cabbage Rolls is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chicken cabbage rolls using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Cabbage Rolls:
  1. Take 1 head Cabbage
  2. Get 1 lb Ground Chicken (already browned with garlic, salt and pepper)
  3. Prepare 10 oz Cooked Jasmine Rice (cooked in chicken broth)
  4. Prepare 1/2 cup Grated Asiago Cheese
  5. Take 1 Red Bell Pepper, diced
  6. Make ready 1 small Onion, chopped
  7. Take 1 medium Carrot, diced

Cabbage rolls are a classic and inexpensive comfort food. This version is made healthier by using lean ground chicken. Recipe by Miguel Maestre from Miguel's Tropical Kitchen. Try these delicious cabbage rolls, stuffed with a tasty chicken mince, lemongrass, garlic, coriander and ginger.

Instructions to make Chicken Cabbage Rolls:
  1. Core as much of the cabbage before steaming the whole head. Do not remove the outer leaves. As the leaves soften, remove them one at a time and set them aside to cool. Process will take thirty to forty minutes. When cabbage has cooled, use a paring knife to pare the thick base of the cabbage leaf and dispose.
  2. Stuff each cabbage leaf and roll. Place rolls seam side down in a baking dish that has some chicken broth on the bottom and a small amount of the sauce.
  3. Cover loosely with foil and bake 35- 40 minutes in a 400°F oven. Serve over a pool of sauce.
  4. Garnish with fresh basil or parsley or chives and bacon bits

Chicken Cabbage Rolls (Golubtsi). in Meat Dishes. Fold the sides and then roll the long way. Cabbage Rolls In Mince Chicken Recipe, How To Make Cabbage Rolls In Mince Chicken Recipe. A simplified cabbage roll recipe, made here with ground chicken is tasty, easy. To reheat, make sure there is liquid on the bottom of the pan, and reheat over.

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