Unstuffed Cabbage Stoup
Unstuffed Cabbage Stoup

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, unstuffed cabbage stoup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Unstuffed Cabbage Stoup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Unstuffed Cabbage Stoup is something which I have loved my entire life.

Easy recipe for cabbage roll soup with ground beef, veggies, and rice. This hearty unstuffed cabbage soup is based on my favorite stuffed cabbage recipe, but is much easier and faster to make. The tangy, slightly sweet, rich broth is one of our family's favorites.

To get started with this recipe, we must prepare a few components. You can have unstuffed cabbage stoup using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Unstuffed Cabbage Stoup:
  1. Get 4 tbsp butter
  2. Prepare 1 cup Long grain brown rice (NOT Instant)
  3. Make ready 2 cup chicken broth
  4. Make ready 1 lb ground beef
  5. Take 1 lb ground italian sausage
  6. Take 1/2 tsp allspice
  7. Take 1 1/2 tsp coriander
  8. Take 2 tsp Spanish paprika
  9. Prepare 1 salt
  10. Prepare 1 pepper
  11. Take 1 bay leaf
  12. Make ready 1 medium white onion, food processor with garlic
  13. Make ready 3 clove garlic, in food processor with onion
  14. Make ready 4 carrots, shredded
  15. Take 1 large head of cabbage
  16. Get 1 can diced tomatoes (28 oz)
  17. Make ready 1 can tomato sauce (8 oz)
  18. Prepare 4 cup chicken broth
  19. Make ready 1 tbsp cilantro
  20. Prepare 3 tbsp dill weed

These Unstuffed Cabbage Rolls make the perfect weeknight dinner recipe! This is a lot like my Unstuffed Cabbage Roll Soup but rather it's more of a hearty meal in a bowl vs. the soup. This unstuffed cabbage rolls soup with chicken and rice in a tomato broth is the ultimate weeknight hack on the classic stuffed cabbage rolls recipe, only with half the prep work and without sacrificing. Healthy Unstuffed Cabbage Roll Soup Recipe Nutrition Label.

Instructions to make Unstuffed Cabbage Stoup:
  1. Heat a small sauce pot over medium-high heat with butter in the pan. Add the rice and toss to coat. Add 2 cups of chicken broth, bring up to a simmer, cover and cook for 16 to 18 minutes or until the rice is tender.
  2. Heat a deep pot over medium high heat. Brown the meats 2 to 3 minutes. Season the meat with allspice, coriander, smoked paprika, salt and pepper.
  3. Add bay leaf, onions, garlic and carrots. Cook veggies 2 to 3 minutes to begin to soften them, then add cabbage and wilt it down a bit.
  4. Add tomatoes, tomato sauce, cooked rice, chicken broth, dill, and cilantro. combine all ingredients.
  5. Cover and simmer for about 10 minutes.
  6. Adjust salt and pepper to your taste, and serve.

If you've tried a new spice variation leave. So Unstuffed Cabbage Soup is definitely nothing new, but making something as delicious, but tedious, as cabbage rolls into a soup is one of my life passions. Unstuffed Cabbage Roll Soup from Deep South Dish blog. I made this in the Instant Pot but you can easily make this on the stove Keywords: cabbage bowl recipe, pressure cooker unstuffed cabbage rolls with rice, quick and easy. Unstuffed cabbage soup has all the great flavors of cabbage rolls, without the fuss.

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