Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, white chocolate cranberry cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
White Chocolate Cranberry Cookies is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. White Chocolate Cranberry Cookies is something that I have loved my entire life. They are fine and they look wonderful.
I make a basic chocolate chip cookie dough, but use white chocolate chips, dried cranberries, and brandy (instead of vanilla). Reviews for: Photos of White Chocolate and Cranberry Cookies. These White Chocolate Cranberry Cookies are incredibly soft, chewy, thick, and full of white chocolate chips and dried cranberries.
To get started with this particular recipe, we have to prepare a few components. You can have white chocolate cranberry cookies using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make White Chocolate Cranberry Cookies:
- Get 1/2 cup light brown sugar, packed
- Take 1/2 cup granulated sugar
- Get 1 egg
- Make ready 1 1/2 cup all purpose flour
- Get 1/2 tsp baking soda
- Get 3/4 cup white chocolate chips
- Make ready 1 cup dried cranberries
- Make ready 1/2 cup softened butter plus 2 tbl.
- Get 1 1/4 tbsp brandy
Thanksgiving turkey is leaving me completely stuffed, but in my world… there is always room for another cookie. Chocolate chip cookies get holidazzled with white chips, cranberries and almond flavoring. MORE+ LESS White Chocolate Cranberry Christmas Cookies. White chocolate and cranberries are one of the best flavor combinations ever!
Instructions to make White Chocolate Cranberry Cookies:
- preheat oven to 375°F.
- pepare baking sheet by lightly greasing it with butter or cooking spray.
- in a large bowl cream together both sugars and butter until smooth.
- beat in egg and brandy.
- in a seperate small bowl combine flour and baking soda.
- add flour mix to sugar mix and mix well.
- add the white chocolate and the cranberries and stirr until well blended.
- drop by heaping spoonful onto cookie sheet about 2 inches apart.
- bake 8~10 minutes or until lightly golden.
- remove from oven and let sit 1 minute. transfer to wire racks to cool completely.
- serve.
Now, imagine a bunch of sweet and tangy dried red cranberries and white chocolate chunks held together with rich and buttery cookie dough. This cookie has become a tradition in my family and always makes an appearance during the holidays! Chunks of silky white chocolate help you ease into the holidays, while warm and slightly spicy hints of brandy tickle your tongue. Plus with cranberries in full season, taking advantage of these. You may not expect to see white chocolate mixed with cranberries, but it turns out that they go wonderfully well together!
So that is going to wrap this up for this exceptional food white chocolate cranberry cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
