Mike's Chilly Tangy Feta Summertime Pasta Salad
Mike's Chilly Tangy Feta Summertime Pasta Salad

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mike's chilly tangy feta summertime pasta salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mike's Chilly Tangy Feta Summertime Pasta Salad is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Mike's Chilly Tangy Feta Summertime Pasta Salad is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have mike's chilly tangy feta summertime pasta salad using 26 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Chilly Tangy Feta Summertime Pasta Salad:
  1. Prepare 1 (16 oz) Multi Colored Rigitoni Pasta [use about 1 1/2 boxes]
  2. Get 1 (12 oz) Athenos Bowl Feta Cheese [crumbled]
  3. Make ready 1 Cup Fresh Shreadded Parmasean Cheese
  4. Get 1 (24 oz) Creamy Chilled Bottle Olive Garden Signature Italian Dressing [well shaken]
  5. Make ready 1 Box Firm Red Cheery Tomatoes [rinsed -halved]
  6. Get 1 Box Firm Orange Cherry Tomatoes [rinsed - halved]
  7. Make ready 1 Cup Fresh Celery [rinsed - [diced - with leaves]
  8. Prepare 2 EX LG Fresh Garden Cucumbers [peeled - chopped]
  9. Get 1/2 Cup Radishes [rinsed - sliced]
  10. Get 1 Cup Sweet Viadailla Onions [rinsed - rough chopped]
  11. Prepare 1/2 Cup Red [purple] Onions [rinsed - rough chopped]
  12. Make ready 2 LG Fresh Carrots [peeled & sliced]
  13. Prepare 1 LG Yellow Bell Pepper [chopped]
  14. Get 1 LG Red Bell Pepper [chopped]
  15. Prepare 1 LG Green Bell Pepper [chopped]
  16. Prepare 1 Orange Bell Pepper [chopped]
  17. Get 1 Cup Fresh Garden Celery [chopped]
  18. Take 2 (14 oz) Cans Artichokes [in water - fully drained - chopped]
  19. Take 1 tbsp Fresh Basil Leaves [chopped]
  20. Prepare 1 (14 oz) Can LG Black Olives [fully drained - halved]
  21. Make ready 1/4 Cup Fresh Garden Chives [chopped]
  22. Take 1/8 Cup Fresh Garden Parley [chopped]
  23. Make ready to taste Fresh Ground Black Pepper
  24. Prepare 1 tbsp Red Pepper Flakes
  25. Get to taste Sea Salt
  26. Make ready as needed Garlic Olive Oil
Instructions to make Mike's Chilly Tangy Feta Summertime Pasta Salad:
  1. Here's about all you'll need. Kraft Zesty Italian works great as well if you can't locate the Olive Garden Signature brand. But, try to locate the Olive Garden brand. It's less oily and melds well with the pasta.
  2. Feta Cheese.
  3. A delicious, creamy, tangy pre-fabed option. Found at Costco. Sold in twos. Definitely worth the price!
  4. Boil noodles as per manufactures directions. Usually 9 minutes. Add a dash of salt and olive oil to water. Drain. Upon draining, lightly drizzle noodles with garlic olive oil. Gently mix.
  5. Allow noodles to cool before adding to your chilled vegetables and sauce.
  6. Add everything together and gently mix well. Chill this savory dish for at least 4 hours. Stir occasionally. Enjoy every bite of your chilly taste of Summer!

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