Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweet and sour cabbage with hotdogs. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
All Reviews for Sweet and Sour Hotdogs. Sweet and Sour Hotdogs. this link is to an external site that may or may not meet accessibility guidelines. This sweet-and-sour red cabbage makes an easy side dish for any German meal.
Sweet and sour cabbage with hotdogs is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Sweet and sour cabbage with hotdogs is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have sweet and sour cabbage with hotdogs using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet and sour cabbage with hotdogs:
- Make ready 1/2 cup red wine vinegar
- Make ready 1 cup sugar
- Make ready 3/4 large head of green cabbage chopped
- Prepare 1 pound hotdogs, I used beef use your favorite
- Get 1 teaspoon salt
- Take 1/4 cup vegetable oil
- Make ready 46 ounce sterilized jar with lid
All Reviews for Sweet-And-Sour Green Cabbage with Bacon. This Sweet and Sour Cabbage is a delicious crunchy stir fry made with a sauce that is similar to the sweet and sour sauce you get from Chinese takeout places… but without the In this dish, crunchy cabbage and browned ground pork are tossed together in with the tasty sweet and sour sauce. I fry my cabbage in a little bacon grease and bacon , then add vinegar stir until slightly dehydrated as it will draw out WATER and add brown sugar, stir to dissolve, more or less sugar or vinegar to desired taste. mine is all by feel of how much I want of. This Sweet and Sour Cabbage recipe with bacon is loaded with flavor and will wake up every taste bud in your mouth.
Instructions to make Sweet and sour cabbage with hotdogs:
- Heat oil in a large pan when hot add chopped cabbage. Let it warm through.
- Add sugar and salt. Pour the vinegar atop the cabbage. Simmer 15 minutes stirring occasionally.
- Slice the hotdogs and add to the cabbage. You don't add any water to this recipe the cabbage makes its own juices. Stir the hotdogs in the cabbage and its juices, simmer 30 minutes stirring occasionally.
- In a sterilized jar add the cabbage and hotdogs. I use old pickle jars a lot. Let sit in the refrigerator after it cools to the touch. Let sit overnight or up to 6 months. If sealed you can probably go about a year or however long you keep your can goods for. If it didn't seal use within a week refrigerated.
I love any kind of sautéed cabbage, but this Sweet and Sour Cabbage with Bacon may be my favorite. When I make it, I find myself picking the last pieces out of the pan with my fingers. Take your hot dog from ordinary to extraordinary! I used a whole cup because I love it extra sour. Two tablespoons of sweet paprika (regular or smoked is probably fine, sweet is just what i had on hand).
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