3 Ingredient Banana Pancakes
3 Ingredient Banana Pancakes

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, 3 ingredient banana pancakes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

3 Ingredient Banana Pancakes is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. 3 Ingredient Banana Pancakes is something which I’ve loved my entire life. They’re fine and they look wonderful.

Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. I admit that flipping the pancakes could be tricky. Remember the smaller, the more manageable the pancakes are.

To begin with this particular recipe, we have to prepare a few components. You can cook 3 ingredient banana pancakes using 3 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make 3 Ingredient Banana Pancakes:
  1. Take 1 Banana
  2. Make ready 2 Large Eggs
  3. Make ready 1 Cup Any Kind of Flour

Maybe you've made them yourself, with just banana and egg. Or perhaps you've stumbled upon the three-ingredient upgrade, with banana, egg, and cinnamon. This Big Little Recipe is from the same family—but it goes rogue, ditching the. Although there are countless variations of this same recipe concept, our special touch is adding cinnamon. (Yeah, super special, but it truly elevates the flavor to new dimension and adds that special touch.

Instructions to make 3 Ingredient Banana Pancakes:
  1. Mash the banana in a bowl with a fork. -If you have a food processer or blender(Individual blender like the magic bullet work best) you can use those to speed things up. Just add in banana and egg and slowly add the flour into the mixture.-
  2. Add the eggs into to bowl and mix them in.
  3. Add little bits if flour at a time and mix it in until pancake consistently.-picture was taken after I made the first pancake so you should have more than that-
  4. Turn on frying pan to between low and medium heat and butter the bottom of the pan. -you can use oil instead of butter but I find it tastes better with butter-
  5. Pour pancake mix into pan. This recipe make 2-3 pancakes depending on how big or small you make them.
  6. Let cook for 2-4 min until the outside of the pancake starts to crisp underneath. Or until golden brown. Flip pancake. -These do not look like normal pancakes most of the time. They will be splotchy in their coloration.-
  7. Let cook for another 1-3 min. And then take it out and serve.
  8. Eat up and Enjoy!

In a bowl, mash the banana with a fork. Heat a nonstick skillet over medium heat. They are easy to whip up and taste like banana flavored pancakes. A few years ago I tried making flourless banana pancakes for the first time. Let's talk about breakfast, shall we?

So that is going to wrap it up with this exceptional food 3 ingredient banana pancakes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!