Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, frittata speck e zola. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Frittata Speck e Zola is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Frittata Speck e Zola is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook frittata speck e zola using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Frittata Speck e Zola:
- Get 4-5 large eggs, beaten
- Make ready 100 g speck
- Make ready 50-60 g Gorgonzola or more if you're a cheese freak like me
- Get Small chopped onion
- Prepare Olive oil
Instructions to make Frittata Speck e Zola:
- Fry onions gently in olive oil. When softened, add the speck, cook for 2-3 minutes
- Add eggs and mix it up a bit with a fork so the speck doesn't stay at the bottom. Break up some Zola and add on top, do the same with a fork. Then leave to cook on low for about 4-5 minutes. Turn on the grill and finish it off under
- Leave to rest for a while then enjoy 😊
So that’s going to wrap it up with this special food frittata speck e zola recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
