Boiled Cabbage
Boiled Cabbage

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, boiled cabbage. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Boiled Cabbage is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Boiled Cabbage is something which I’ve loved my whole life.

Boiled cabbage is an excellent way to take advantage of the vegetable's nutrients. Cabbage is packed with vitamins C and K, and a good source of potassium, magnesium, and phytonutrients. Green cabbage is the most popular type of cabbage, but you can also boil red cabbage, savoy cabbage, Napa cabbage or the Chinese cabbage, bok choy.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have boiled cabbage using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Boiled Cabbage:
  1. Get 1 head cabbage
  2. Prepare 2 cups water
  3. Get 1 tbsp olive oil
  4. Get 1 chicken flavor bouillon cube
  5. Get Pepper

Put the cabbage leaves or shredded cabbage in a large pan and cover halfway with water. Preparation Remove all the tough outer leaves from the cabbage. Cut the cabbage into four, remove the stalk and then cut each quarter into fine shreds, working across the grain. Boiled Cabbage recipe: When I boiled our cabbage for New Year's, I added a little of the fat from our ham to the water I boiled the cabbage in and it was a huge hit with my husband.

Steps to make Boiled Cabbage:
  1. Rinse cabbage and cut off bottom stem
  2. Cut cabbage into small/medium pieces
  3. Add water to pot, bring water to a boil
  4. Add bouillon cube and olive oil to boiling water
  5. Add cabbage to boiling water, cover and reduce heat to low
  6. Let boil for 30 minutes, stir every 10 minutes, add pepper to taste

How to Make Corned Beef and Cabbage. One day we cooked corned beef and cabbage both ways, boiled and baked. This Boiled Cabbage recipe is super simple and highly nutritious. Cabbage is a cruciferous vegetable in the same family as broccoli, cauliflower, Brussels sprouts, kale, collard greens, Swiss chard and. Smells just like cabbage boiling in the kitchen.

So that’s going to wrap it up with this special food boiled cabbage recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!