Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cabbage and meatballs. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
If stuffed cabbage and spaghetti with meatballs had a baby, it would be cabbage with meatballs. Stuffed cabbage, also know as cabbage rolls, is a delicious, classic Eastern European dish. Traditional cabbage rolls are labor intensive and take up a fair amount of the day between the preparation of the filling, parboiling the cabbage, preparing the leaves for stuffing.
Cabbage and Meatballs is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Cabbage and Meatballs is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook cabbage and meatballs using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage and Meatballs:
- Take 24 ounces cooked beef meatballs see my recipes of meatballs
- Take 5 pounds cabbage
- Make ready 1 tablespoon liquid smoke
- Take 3 teaspoons salt
- Make ready 2 tablespoons tomato paste
- Prepare 1 quart beef broth
Masterchef John Zhang shares two healthy recipes: cabbage rolls and meatballs that taste delicious with step by step instruction. #cabbagerolls #meatballs. This Cabbage Meatballs or vegetarian manchurian meatballs is an Indian-Chinese fusion dish. Vegetable balls fried and tossed in a wok with manchurian sauce/gravy. Read our tips and ideas for cooking with all varieties of cabbage.
Instructions to make Cabbage and Meatballs:
- Let this cook for 30 minutes. Add the meatballs stirring them in cover and simmer.
- The cabbage will start to shrink from cooking. Add half the salt and liquid smoke. Cover and cook.
- Chop the cabbage. Add the beef broth to the pot. Bring the beef broth to boil. Add the cabbage. Cover and allow to cook. After 15 minutes stir from the bottom up.
- Simmer for 20-25 minutes. Serve I hope you enjoy!!
- You can add a splash of red wine vinegar or hot vinegar sauce per serving if you like.
It can be served raw in salads or cooked in stir-fries, soups, stews and more. Meatball Soup with Cabbage. this link is to an external site that may or may not meet accessibility guidelines. Stir gently being careful not to break up meatballs. View top rated Cabbage and meatball recipes with ratings and reviews. Appley Red Cabbage And Greens, Braised Pork Chops With Onions, Apples, Cabbage And Raisins, Braised Red… Cabbage is way more versatile than you think.
So that is going to wrap it up with this exceptional food cabbage and meatballs recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
