Cabbage and sausage with sauerkraut
Cabbage and sausage with sauerkraut

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cabbage and sausage with sauerkraut. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shred the cabbage as you would for coleslaw and slice the onion thin. Saute in a little olive oil untill limp. Then in the same pan add the tomatoes, sauerkraut and seasonings.

Cabbage and sausage with sauerkraut is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Cabbage and sausage with sauerkraut is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have cabbage and sausage with sauerkraut using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage and sausage with sauerkraut:
  1. Take 1 medium onion sliced thin and chopped
  2. Take 2 tbsp olive oil
  3. Make ready 1/2 lb sausage sliced thin
  4. Take 1/3 cup If you have any ham scraps for seasoning throw in
  5. Take 1 tsp carraway seeds
  6. Make ready 1/2 tsp black pepper
  7. Get 1 +1/2 can of beer
  8. Take 15 oz sauerkraut with juice
  9. Prepare 1/2 head cabbage
  10. Take 1 tbsp pickling spice

It was a good way to preserve the vitamins and nutrients in cabbage through the winter. Cabbage in all of its forms was and still is very popular in Europe and we find cabbage soup, stuffed cabbage with meat and rice or sauerkraut with meat and potatoes. It tastes great when served with a grilled sausage and you can find street carts that serve hotdogs with sauerkraut in the USA as well. Try the simplest way to make classic sauerkraut using raw cabbage.

Steps to make Cabbage and sausage with sauerkraut:
  1. Add olive oil and onions sausage and ham which is optional. Saute until till onions are clear.
  2. Add beer and cabbage and sauerkraut with juice and cook down cabbage.
  3. Add the remaining ingredients and seasonings. This is one quick pot meal that doesn't take much. Enjoy

Sauerkraut with other cabbages: Red cabbage, napa cabbage, and other cabbages all make great sauerkraut. Make individual batches or mix them up for a multi-colored sauerkraut! Canning sauerkraut: You can process sauerkraut for longer storage outside of refrigeration, but the canning. View top rated Cabbage sauerkraut and sausages recipes with ratings and reviews. Cabbage Orzo And Sausage Soup, Sauerkraut and Sausage Casserole, Sauerkraut And Sausage, etc.

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