Fruit Loaf
Fruit Loaf

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, fruit loaf. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fruit Loaf is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Fruit Loaf is something which I’ve loved my whole life. They are fine and they look wonderful.

For your favourite afternoon or tea-time treat, find heaps of easy and delicious fruit loaf recipes, including date loaf, bara brith, banana loaf and more. Fruit Loaf. this link is to an external site that may or may not meet accessibility guidelines. An easy to make fruit loaf using sultanas or a mixture of dried fruits.

To begin with this particular recipe, we have to first prepare a few components. You can have fruit loaf using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fruit Loaf:
  1. Get 12 oz Dried fruit (mixed fruit or any dried fruit & citrus peel)
  2. Prepare 1/4 pint boiling water
  3. Prepare 1 tsp orange essence
  4. Take 1 large egg
  5. Make ready 2 oz Demerara Sugar plus a sprinkling
  6. Get 6 oz Self Raising Flour

What loaf pans do you need? How do you adjust baking times for the various materials? Line a loaf pan with baking paper. Try baking one of our readers dairy free fruit loafs for a utterly satisfying afternoon-tea treat.

Instructions to make Fruit Loaf:
  1. Put fruit(&peel) in large mixing bowl. Pour on boiling water and add orange essence. Mix through. Leave to soak minimum 30mins upto 2 hours.
  2. Preheat oven 160°fan. Line 2lb loaf tin. I use liners, saves time.
  3. Add sugar and beaten egg to fruit. Mix through. Add flour, mix through. Add to tin and level top. Sprinkle with Demerara sugar. Cook for 50mins. Test with skewer should come out clean.
  4. Leave in tin for about 10mins. I leave the liner on the loaf. When cool wrap in foil. Will keep for about a week. Good as it is or with butter.

Pre-soaking gives you fruit that is plump, juicy and bursting with flavour for this delicious fruit loaf recipe. Watch how to make Cup Of Tea Fruit Loaf. Dried Fruit and Nut Loaf Recipe & Video. I found this Dried Fruit and Nut Loaf recipe at the perfect time. I had just finished the last of my Christmas Fruit Cake and was looking for a similar type of cake.

So that’s going to wrap it up with this special food fruit loaf recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!