Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stuffed cabbage soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Stuffed Cabbage Soup is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Stuffed Cabbage Soup is something which I have loved my whole life.
This stuffed cabbage soup is easily prepared in one pot for a new, easy version of the hearty I love this soup because it tastes just like stuffed cabbages without all the hard work of stuffing the. This recipe for Stuffed Cabbage Soup takes my mom's classic recipe and makes it super easy! Stuffed Cabbage Soup is a simple hearty recipe with all the delicious flavors of Traditional Stuffed Cabbage Rolls but none of the work!
To get started with this particular recipe, we have to prepare a few components. You can cook stuffed cabbage soup using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stuffed Cabbage Soup:
- Get 2 tbs olive oil
- Prepare to taste Salt, pepper, Italian seasoning
- Get 1 tsp garlic & herb seasoning
- Prepare 1.25 pounds ground beef (90/10)
- Get 1 yellow onion diced
- Prepare 2 tbs minced garlic
- Get 1 medium green cabbage (chopped or diced)
- Prepare 2-3 carrots, cut to your liking
- Get 1 (32 oz) bottle of beef broth
- Prepare 3 (8 oz) can tomato sauce
- Get 8 oz water
- Prepare 1/2 cup uncooked white rice
- Take 2 bay leaves
- Take 3 tbs brown sugar
- Prepare Optional:parsley
Made with just a handful of ingredients and ready in under an hour, the soup is simplicity at its best. Today's recipe is one that is a HUGE help to me when I'm trying to cut calories…Stuffed Cabbage Soup. Stuffed cabbage is one of those foods that instantly takes me back to my childhood. OH SO GOOD with a unique taste!
Steps to make Stuffed Cabbage Soup:
- Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes.
- Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!
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This Cabbage Soup recipe is one of the few recipes that you can sit down and eat as much as you want as often as you want and you can feel great about it! Unstuffed cabbage soup you could call it and cooks on it's own all day in your crockpot. Here's an easy slow cooker stuffed cabbage soup recipe your family will love! Stuffed Cabbage Soup made with savory ground beef, hearty cabbage and zesty tomatoes make this a comfort soup packed with nutrition. Looking for something nutritious and Who knew stuffed cabbage rolls taste even better in soup form?
So that’s going to wrap this up with this exceptional food stuffed cabbage soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
