Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potatoe pancake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Compare Prices on Potato Grater For Potato Pancakes in Kitchen Gadets. This is a traditional potato pancake recipe, and is a wonderful comfort food. Serve with applesauce and sour cream for a light dinner, or with roast chicken for a hearty winter meal.
Potatoe pancake is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Potatoe pancake is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook potatoe pancake using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Potatoe pancake:
- Take 1 cup flour
- Get Potatoes 🥔
- Take 2 eggs
- Get Quarter teaspoon baking powder
- Prepare Pinch sugar
- Take Half cup of liquid milk
- Prepare Half cup of water
- Get Spices
When the big meal is through, this is a tasty way to use up the leftover mashed potatoes. In a sieve or colander, drain potatoes, squeezing to remove excess liquid. In a large bowl, combine the flour, baking powder and salt. This is the true Potato Pancake (not Latke).
Steps to make Potatoe pancake:
- Procedure - Boil the potatoes - Smashed it,until very soft,make it like mashed potatoes,add the the spice,flour,’eggs,’milk and the water - Mix well until well combined - Fry with oil,until golden color - Serve with ketchups 😋
- Fry it lightly with non stick frying
We usually serve them on a Friday night (especially during Lent) with potato soup, bread and butter, the pancake topped with the traditional granulated sugar with applesauce on the side. Leftovers were taken in sandwiches with butter, salt and pepper for lunch. Potato pancakes are such a delicious way to use up leftover mashed potatoes. They have fluffy centers, golden edges, and a little cheese for extra flavor. They're great as a side dish instead of mashed potatoes or baked potatoes - but I also love them for breakfast instead of making hash browns.
So that is going to wrap it up with this exceptional food potatoe pancake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!