THAI CHICKEN & CABBAGE SALAD
THAI CHICKEN & CABBAGE SALAD

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, thai chicken & cabbage salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

THAI CHICKEN & CABBAGE SALAD is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. THAI CHICKEN & CABBAGE SALAD is something that I have loved my whole life. They’re nice and they look fantastic.

These Thai chicken dishes are flavorful and healthy, filled with aromatic herbs and bold flavors. Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! In this Thai cashew chicken recipe you'll learn how to make an authentic version that's easy to cook.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook thai chicken & cabbage salad using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make THAI CHICKEN & CABBAGE SALAD:
  1. Make ready 2 boneless chikcken breast (skinless)
  2. Make ready 100 gm red cabbage,finely sliced
  3. Get 150 gm nopa / chinese cabbage,finely sliced
  4. Make ready 50 gm carrot,grated
  5. Take 50 gm raw papaya grated (remove seed)
  6. Get 50 gm daikon, grated
  7. Prepare as needed garnish
  8. Make ready marinade
  9. Take 1 tbsp light soy sauce
  10. Take 1 tbsp oyester sauce
  11. Prepare 1 tsp minced garlic
  12. Take 1/2 tsp salt
  13. Take dressing
  14. Take 2 tbsp red chilli,minced
  15. Prepare 1 tsp garrlic,minced
  16. Get 1 tsp ginger,finely grated
  17. Take 4 tbsp lemon juice
  18. Make ready 2 tbsp soy sauce
  19. Get 3 tbsp fish sauce
  20. Prepare 4 tsp vinegar
  21. Take 3 tsp sugar
  22. Get to taste salt

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Steps to make THAI CHICKEN & CABBAGE SALAD:
  1. Mix together all the ingredientsof dressing in a bowl and set aside.
  2. Mix together all the marinade ingredients and marinade the chicken breasts for 30 minutes.
  3. Brush a grilling pan with a little oil and grill the chicken breasts on medium heat until cooked through.
  4. Remove and set aside for 5 minutes. Slice and keep aside.
  5. In a salad platter arrange all the salad ingredients.
  6. Plate the chicken breasts on it and drizzle with the dressing.
  7. Garnish with chopped coriander leaves and serve.

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So that’s going to wrap this up for this special food thai chicken & cabbage salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!