Bacon Wrapped Stuffed Cabbage
Bacon Wrapped Stuffed Cabbage

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, bacon wrapped stuffed cabbage. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bacon Wrapped Stuffed Cabbage is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Bacon Wrapped Stuffed Cabbage is something that I have loved my whole life.

Bacon Wrapped Cabbage from Delish.com is simple as can be. Wrap a piece bacon around each cabbage wedge. In a medium saucepan, bring water to a boil.

To begin with this particular recipe, we must prepare a few ingredients. You can have bacon wrapped stuffed cabbage using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Wrapped Stuffed Cabbage:
  1. Get 1 Head Cabbage, Parboiled leaves (18)
  2. Prepare 1.2 lbs Ground Beef
  3. Make ready 1-1.5 Cup Brooth Cooked Rice, Cooled
  4. Prepare 1/2 Choped onion
  5. Prepare 1 Egg, Beaten
  6. Take 9 pcs Bacon (18 if thin)
  7. Take 1 ts
  8. Take 1 tsp salt
  9. Prepare 1/2 tsp pepper
  10. Take 1-2 cans Condensed Tomatoe Soup
  11. Make ready 1/3 Cup Fried onion, Option for toppings

There are many high-quality bacon options. True to their name, stuffed cabbage rolls are little bundles of cabbage leaves that have been stuffed and cooked with a mixture of ground pork, onions, paprika, and other spices, and braised in tomato sauce. They are typically served with a sour cream-based sauce with plenty of sauerkraut. Stuffed Cabbage Rolls are a dish consisting of blanched cabbage leaves wrapped around a variety of fillings.

Instructions to make Bacon Wrapped Stuffed Cabbage:
  1. Mix Ground beef, rice, onion,salt and pepper, egg and 1/3 can Tomatoes Soup
  2. Wrapped mixture in Cabbage leaves twice, Wrap bacon, set 9 in heavy dish
  3. Pour Tomatoes soup on top and top with fried onions, wrapped foil tightly, bake on 350 for 1 hr.
  4. Remove foil, low broil for about 5 to 10 min
  5. Mix tomatoe soup with juice in pan, also add Marinara sauce on side!

They are common in cuisines of the Balkans Unlike the classic Stuffed Cabbage Rolls you've seen before, the Japanese version doesn't include rice (even though there are various versions within. This stuffed cabbage rolls recipe is cabbage leaves filled with beef and rice, coated in a homemade tomato sauce and baked to perfection. A comfort food classic that's hearty, delicious and simple to make. So, stuffed chicken breast wrapped in bacon. Hard to go wrong with bacon, my friends.

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