紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat
紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, 紫包菜炒肉碎 stir-fried red cabbage with minced meat. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is something which I’ve loved my whole life.

My mom cooks it all the time because it requires minimum preparation and chopping but it yields a very flavorful dish. And putting green vegetables on the dinner table is one of the most important tasks, more important than cooking with meat! I detested stir-fried cabbage when I was a kid due to a strong smell.

To get started with this recipe, we must first prepare a few components. You can cook 紫包菜炒肉碎 stir-fried red cabbage with minced meat using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
  1. Make ready 紫包菜 Red cabbage (250g)
  2. Take 肉碎 Minced meat (100g)
  3. Get 虾米 Dried shrimp (10g)
  4. Get 蒜米 Minced garlic
  5. Make ready 酱清 Light soy sauce
  6. Take 胡椒粉 Pepper powder

The level of spiciness can be adjusted based on the amount of Hot Peppers. It remains a popular home meal because it features a balance of meat and vegetables, and is easy to prepare. 衡陽豬血丸子Pork Blood Meat Ball Simmered with Rice Wine. 馬幫大救駕（手撕包心菜）Cabbage with Thin Side Pork in Dry Pot. 土家油渣子辣炒菜花Cauliflower Sauteed w/ fried PORK Rind Bits. 土家小炒黃牛Minced Marble Beef Stir Fried Tribal Style. Cabbage stir fry with a wonderful aroma of garlic and olive oil. Serve it as a side in any meal or wrap it in rolls or stuff it in sandwiches!

Instructions to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
  1. 紫包菜切成细小段 Cut red cabbage into small and thin pieces
  2. 热油，加入蒜米，虾米，肉碎炒香。 Heat oil, and add in minced garlic, dried shrimp and minced meat. Stir-fry
  3. 加入紫包菜翻炒 Add red cabbage and stir-fry
  4. 加入一汤匙酱清，少许胡椒粉，翻炒。加入半杯清水，闷煮5分钟。Add 1 tablespoon of light soy sauce and some pepper powder, stir-fry. Add half a cup of water and simmer for 5mins

Cast iron pans lend a very good smoky aroma to this cabbage stir fry. Pour vegetable oil and stir it into the dough, to an elastic, soft state. Stir-fried curry powder with mixed vegetables. Phat phong kari in white plate on white background. Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture.

So that is going to wrap it up for this special food 紫包菜炒肉碎 stir-fried red cabbage with minced meat recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!