Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, flank steak. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Flank Steak is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Flank Steak is something which I have loved my entire life.
Search For Chicago Online Steaks To Delivery Schwans Ordering Omaha Shipped. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Order Your Flank Steak Online Today Flank steak comes from the cow's lower chest or abdominal muscle, and is an inexpensive, flavorful, and versatile cut of beef.
To get started with this recipe, we must first prepare a few ingredients. You can have flank steak using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Flank Steak:
- Take 500 gms flank steak
- Make ready 2 cloves garlic
- Prepare juice of 1 lime
- Take 1/2 cup cilantro leaves and stem
- Make ready 1 green chille chopped
- Make ready 1 small onion chopped
- Get 1/4 tsp honey
- Take 1/4 cup oil
- Get to taste salt and pepper
Just make sure you reserve some of the marinade for a sauce. Budget-minded, versatile flank steak shines in a range of preparations. Sample the selection from our most popular flank steak recipes and build up your recipe box. Serve the flank steak with extra Chimichurri Sauce!
Instructions to make Flank Steak:
- In a food processor, puree garlic, lime juice, onion, chili, cilantro oil and honey. Marinate steak in half the puree, preferably overnight in the refrigerator. save the remain puree for later
1. Remove meat 1/2 hr prior to prep time, season with salt and pepper, Place a grill pan on high heat, once hot, place steak and cook to preferred doneness, i usually cook it 4 minutes on each side as i prefer it medium rare. Once prepared, pour remaining puree, let it sit for 10 minutes before serving.
How to oven broil flank steak. Turn your broiler on to high heat. Meanwhile, place your room temperature flank steak on a greased broiling pan, or on an oven-safe cooling rack that has been set on a baking sheet. (Line the. Flank steak is one of the "flat" steaks and is a versatile and flavorful cut of beef. The flank steak comes from the abdominal muscles or lower chest of the cow.
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