Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mille foglie pear and gorgonzola. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mille Foglie Pear And Gorgonzola is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Mille Foglie Pear And Gorgonzola is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have mille foglie pear and gorgonzola using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mille Foglie Pear And Gorgonzola:
- Make ready 4 small squares of puff pastry per person (3x5 inches)
- Prepare Few slices of pear per person
- Make ready Few slices of Gorgonzola per person
- Make ready Butter to glaze
- Get Chopped nuts to serve
Steps to make Mille Foglie Pear And Gorgonzola:
- Brush each pastry square with a little melted butter
- Add cheese then pear on top. Add a pastry slice on top and continue until ingredients finished
- Brush final layer with butter and bake at 200 for about 12 mins
- Serve with chopped nuts 😀
So that is going to wrap this up for this special food mille foglie pear and gorgonzola recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
