Flounder and/or Salmon topped with shrimp and crab mixture.
Flounder and/or Salmon topped with shrimp and crab mixture.

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, flounder and/or salmon topped with shrimp and crab mixture.. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

To crushed Ritz crackers, add crab meat in. paprika and parsley. Flounder and/or Salmon topped with shrimp and crab mixture. step by step. See great recipes for Flounder and/or Salmon topped with shrimp and crab mixture. too!

Flounder and/or Salmon topped with shrimp and crab mixture. is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Flounder and/or Salmon topped with shrimp and crab mixture. is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook flounder and/or salmon topped with shrimp and crab mixture. using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Flounder and/or Salmon topped with shrimp and crab mixture.:
  1. Make ready 1 tbsp sesame or olive oil
  2. Prepare 2 tbsp Butter
  3. Take 1 small onion
  4. Prepare 2 tbsp minced garlic
  5. Get 1/2 cup red bell peppers
  6. Prepare 1/2 cup green bell peppers
  7. Make ready 1/2 tsp salt
  8. Make ready 1 tbsp old bay seasoning
  9. Prepare 4 oz shrimp, med chopped
  10. Prepare 4 tbsp italian breadcrumbs
  11. Take 6 oz crab lump meat
  12. Take 1/2 cup mayonaise
  13. Take 4 Flounders
  14. Get 1 salmon, med flank
  15. Get 3 tbsp lemon juice
  16. Take 1 salt, pepper to taste
  17. Take 2 tsp paprika

Drain cooking juices from baking dish; spoon crab mixture over fillets. Season with salt and black pepper. Dip in flour, shaking off excess. Dip floured fish first into the egg, then in bread crumbs.

Steps to make Flounder and/or Salmon topped with shrimp and crab mixture.:
  1. Preheat oven 400
  2. Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl.
  3. Add crabmeat, mayo and breadcrumbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min

Place fish on waxed paper and set aside. Combine shrimp in bowl with mayonnaise, chili sauce, curry powder and sherry, if used. Quality Foods From The Sea Flounder, Stuffed, with Shrimp, Artichoke, Seafood and Spinach. To crushed Ritz crackers, add crab meat in. paprika and parsley. Top each piece with a piece of butter.

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