Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, roasted cornish hens, green beans, & roasted fingerling potatoes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Add the fresh herbs, garlic, onion, and half the lemon slices to the roasting pan. Place the hens in the roasting pan over the bed of ingredients and drizzle olive oil all over the hens. In a large skillet, brown hens in oil.
Roasted Cornish Hens, Green Beans, & Roasted Fingerling Potatoes is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Roasted Cornish Hens, Green Beans, & Roasted Fingerling Potatoes is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have roasted cornish hens, green beans, & roasted fingerling potatoes using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Cornish Hens, Green Beans, & Roasted Fingerling Potatoes:
- Get 1 CORNISH HENS
- Take 1 lemon, 6 sprigs Rosemary, 2 cloves garlic, olive oil, salt, pepper
- Prepare 1 GREEN BEANS
- Take 2 lb whole green beans, 1 small bag shredded carrots, 1/4 cup olive oil, lemon/pepper seasoning to taste
- Prepare 1 FINGERLING POTATOES
- Prepare 3 lb fingerling potatoes, 1/2 cup olive oil, 1 stick butter, 1/4 tsp. salt, 1/4 tsp. pepper, 10 tbsp. Parmesan cheese
While hens are roasting, prepare green beans. The green beans will need turning half way through so make sure you keep an eye out. How to cook Cornish Game Hens. Cornish game hens cook pretty much identical to how you would make a whole chicken.
Instructions to make Roasted Cornish Hens, Green Beans, & Roasted Fingerling Potatoes:
- CORNISH HENS - Squeeze 2 lemon wedges & insert wedges in each hen along with 1 sprig Rosemary and a clove of garlice sliced up. Dice up remaining 4 sprigs of Rosemary. Baste each hen with olive oil, salt, pepper, and dice Rosemary. Cook in a 450°F oven for 10 minutes, then reduce to 350°F for 30 minutes. Hens are done when internal temp reaches 165°F or juices run clear. If crispier skin is wanted, put on broil until desired brownness is achieved.
- GREEN BEANS - Heat oil in wok & place green beans, carrots, and lemon / pepper seasoning and cook until desired doness.
- FINGERLING POTATOES - Boil for 10 minutes. While potatoes are boiling, melt butter and add olive oil, salt, pepper, and Parmesan cheese. Drain potatoes and place in roasting pan. Coat potatoes with mixture and bake in oven at 350°F for 30-40 minutes or until fork tender. Stir occasionally.
Now I make one killer roasted chicken (both stuffed and unstuffed) so when it came to making these I went with an herbed compound butter rub. I've never seen them fresh so mine are always found in the freezer section. A Cornish game hen recipe that I found and tweaked a bit for the taste and size of our small family, but it would be very easy to adjust it to fit your needs. It goes well with oven-roasted potatoes. In a small mixing bowl, stir together salt, lemon pepper, dried basil and poultry seasoning.
So that is going to wrap this up with this special food roasted cornish hens, green beans, & roasted fingerling potatoes recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
