Green Bean And Bacon
Green Bean And Bacon

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, green bean and bacon. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Green Bean And Bacon is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Green Bean And Bacon is something which I’ve loved my whole life.

Bacon Makes Green Beans Even Better. This recipe is a simple preparation in which the beans are first boiled, then sautéed very quickly in bacon fat, then tossed with chopped bacon and sprinkled with black pepper. At the very end you sprinkle on some vinegar or lemon.

To begin with this recipe, we have to prepare a few components. You can have green bean and bacon using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Green Bean And Bacon:
  1. Prepare 1 lb Bacon
  2. Take 1 lb Green bean frozen
  3. Take 2 medium Onion (purple are the best)
  4. Take 1 Season salt.
  5. Make ready 1 dash Pepper

Sauteed garlic tastes GREAT with green beans and bacon! The water should be just above the beans. Return the bacon to the pan, pour in the lemon juice and toss. These green beans with bacon are fresh string beans cooked until tender, then topped with plenty of crispy bacon.

Steps to make Green Bean And Bacon:
  1. Cut up bacon and onion. Sautéed till done
  2. Add green beans and season salt and pepper.
  3. Cook till done

An easy and elegant side dish that's perfect for a holiday meal or an easy weeknight dinner. A match made in heaven, these green beans with bacon are completely irresistible. They very well might be your new favorite green bean recipe! Wash and thoroughly dry green beans, then season with salt and pepper. Bundle together as many as you'd like!

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