Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, shrimp, tomato, basil salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Shrimp, Tomato, Basil Salad is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Shrimp, Tomato, Basil Salad is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook shrimp, tomato, basil salad using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shrimp, Tomato, Basil Salad:
- Get 1 1/2 lb precooked & peeled, large or jumbo shrimp
- Get 6 cup halved small tomatoes of various sizes & colors.
- Take 1 lb. asparagus, trimmed and halved
- Get 2 small avocados, cubed
- Take 1 cup fresh basil leaves
- Prepare 1/2 cup crumbled natural gorgonzola or blue cheese(optional)
- Make ready 1/3 cup extra virgin olive oil
- Prepare 1 juice of 1 fresh lemon
- Get 1 tbsp organic dijon mustard
- Prepare 1/2 tsp each sea salt & pepper
Steps to make Shrimp, Tomato, Basil Salad:
- Boil asparagus in sea salted water for 2 minutes. Drain and rinse with cold water - Mix all ingredients gently in large bowl, coating with dressing. Serve immediately1.
So that is going to wrap this up with this special food shrimp, tomato, basil salad recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
