Cheesy Green Bean Casserole
Cheesy Green Bean Casserole

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheesy green bean casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cheesy Green Bean Casserole is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Cheesy Green Bean Casserole is something that I’ve loved my whole life. They are nice and they look wonderful.

Great version of the same ol' green bean casserole. Five minutes is all it takes to put this casserole dinner in the oven - delicious dish baked green beans and mushrooms. MORE+ LESS We took the crowd pleasing favorite green bean casserole and made it the leading role instead of just a side dish.

To get started with this particular recipe, we have to prepare a few components. You can have cheesy green bean casserole using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Green Bean Casserole:
  1. Take 3 cans cut green beans
  2. Take 1 can (10 oz) cream of mushroom soup
  3. Get 1 cup shredded cheddar cheese
  4. Take 1 bag cheddar french fried onions

This cheesy keto green bean casserole is made with fresh green beans, steamed until tender-crisp. A Cheesy Green Bean Casserole made from fresh green beans with sautéed mushrooms and a crunchy fried onion topping. This is a must make recipe for the holidays or any large family gathering. With a cup and a half of shredded cheddar, it is supremely cheesy.

Steps to make Cheesy Green Bean Casserole:
  1. Open green beans and pour into pot with the juices, then bring to a boil. Once boiling, strain and pour into baking dish.
  2. Pour cream of mushroom soup over green beans and then 3/4 of the cheese. Mix together in baking dish.
  3. Top casserole with fried onions and the rest of the cheese.
  4. Bake at 350°F for 30 minutes or until brown on top and cheese is melted.

I am in love with casseroles all. Cheesy Green Bean Casserole- my favorite green bean casserole! Taste: Green Bean Casserole on steroids. The addition of cheese and bacon PLUS the fact that the extra creamy sauce is homemade instead of that Texture: Creamy, crisp, crunchy, cheesy, satisfying. Ease: Pretty darn easy, though it is a bit more work than if we were just using condensed milk and no.

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