Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, keto mini meatloaf. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Keto Mini Meatloaf is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Keto Mini Meatloaf is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have keto mini meatloaf using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Keto Mini Meatloaf:
- Prepare 1.5 lbs 80/20 ground beef
- Make ready 2 eggs
- Prepare 1/2 cup ground flaxseed (aka milled flax)
- Take 1/2 cup heavy cream
- Prepare 1/2 tsp onion powder
- Get 1/4 tsp garlic powder
- Take 1/2 tsp salt
- Prepare 1/4 tsp pepper
Instructions to make Keto Mini Meatloaf:
- Preheat oven to 350°F. Arrange four mini loaf pans spread evenly on a baking sheet. Set aside.
- Place all ingredients in a large bowl. Mix until well combined. I like doing this by hand to ensure everything is evenly blended.
- Divide meat mixture into four portions. Roll each portion into a log shape. Place one meatloaf per loaf pan. Press down on each log to mold to shape of loaf pan.
- Place in oven. Bake 25-30 minutes. Top with sugar free salsa, sugar free ketchup, or any other keto friendly topping you wish. Enjoy!
So that’s going to wrap it up with this exceptional food keto mini meatloaf recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
