Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, buttery garlic green beans. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Buttery Garlic Green Beans is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Buttery Garlic Green Beans is something that I have loved my entire life. They’re fine and they look fantastic.
Quick and easy green beans pan-fried in garlic butter are a simple side dish for the Thanksgiving or weeknight table. Reviews for: Photos of Buttery Garlic Green Beans. Buttery Sautéed Green Beans are the PERFECT side dish to accompany anything!
To get started with this particular recipe, we have to prepare a few components. You can cook buttery garlic green beans using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Buttery Garlic Green Beans:
- Take 1 lb fresh green beans trimmed and cut in half
- Prepare 3 tbsp butter
- Take 4 cloves garlic, minced
- Make ready 2 pinches lemon pepper
- Get Salt for taste
This is the perfect recipe for a simple green bean side dish - especially if those green beans were picked fresh from a garden! A little bit of lemon pepper. Add the cooked green beans to the pan, sprinkle with salt and pepper, and toss to coat (and reheat if they've cooled). If you make sure they are dry they don't splatter.
Instructions to make Buttery Garlic Green Beans:
- Place butter and garlic into a wok or skillet and cook for about a minute
- Add green beans and cook for 5 minutes or until green starts to soften
- Add lemon pepper and salt for taste
- Serve with a main dish and enjoy!
They taste greasy but take longer to brown than the receipt says. These beans are seriously life changing. The combo of the capers, garlic, and pepper flakes brings out a whole new set of flavors that I've never experienced. These Chinese-style garlic green beans are simple and delicious. Then, sauté the green beans with a ton of minced garlic to get this mouth-watering side dish.
So that is going to wrap this up for this exceptional food buttery garlic green beans recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
