Potato and Tuna Balsamic Vinegar Stir-fry
Potato and Tuna Balsamic Vinegar Stir-fry

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, potato and tuna balsamic vinegar stir-fry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Potato and Tuna Balsamic Vinegar Stir-fry is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Potato and Tuna Balsamic Vinegar Stir-fry is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have potato and tuna balsamic vinegar stir-fry using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potato and Tuna Balsamic Vinegar Stir-fry:
  1. Prepare Potatoes 2-3
  2. Take 1 Onion, thinly sliced
  3. Make ready 1 can Canned light tuna in oil
  4. Get 2 pinches salt and pepper
  5. Prepare 2 tsp Soy sauce
  6. Prepare 1 tsp Balsamic vinegar
  7. Get 1 Tbsp Dried herbs
  8. Get 1 clove Garlic, minced
  9. Take 1 Tbsp Olive oil
  10. Get Fresh basil, for garnish as desired
Steps to make Potato and Tuna Balsamic Vinegar Stir-fry:
  1. Without peeling the potatoes, cut them into 2cm cubes. Boil in a large pot of water until soft enough to poke with a toothpick.
  2. While potatoes are boiling, saute sliced onions and minced garlic in olive oil with a frying pan.
  3. Once onions are translucent and soft, sprinkle in some salt and pepper. Cook for a couple minutes longer then add in the tuna (lightly drained).
  4. Add drained potatoes to the frying pan along with the soy sauce and balsamic. Sprinkle in a bit of dried herbs to taste at the end.
  5. Divide into serving your dishes and garnish with fresh basil leaves for a nice touch <3

So that’s going to wrap this up with this special food potato and tuna balsamic vinegar stir-fry recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!