Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tiff's tuna casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This cheesy Tuna Casserole has a made-from-scratch sauce and a crunchy parmesan topping that puts this classic recipe over the top. Your family will love this version! This is a tuna casserole that even my picky family loves!
Tiff's Tuna casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Tiff's Tuna casserole is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook tiff's tuna casserole using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tiff's Tuna casserole:
- Make ready 1/2 green bell pepper - diced
- Make ready 1/2 red bell pepper - diced
- Prepare 1/2 yellow onion - diced
- Get 2 carrots - diced
- Prepare 2 stalks of celery- diced
- Make ready 2 tbsp butter
- Get 1/3 cup white cooking wine
- Get 2 10 oz. cans of cream of mushroom soup
- Prepare 1 soup can full of milk
- Get 3/4 cup of sour cream
- Get 2 12 oz. cans of solid white tuna- undrained
- Take 1/2 bag of frozen peas
- Prepare 1 tsp fresh cracked black pepper
- Get 2 tsp seasoning salt- I use Johnny's
- Take 1 tsp garlic powder
- Take 1 16 oz. bag of rotini noodles- cooked according to directions of pkg
- Take 1/2 cup bread crumbs or crushed ritz crackers
This lighter tuna casserole recipe is easy to make, full of great flavor, and lightened up with a few Tuna casserole was a favorite of mine as a kid, and while this was quite different than mom's, it still. Made with egg noodles, cream of mushroom soup, tuna and buttery crushed crackers for the. Tuna Casserole is a classic comfort food topped with crushed potato chips. Made with canned tuna and egg noodles, this tuna casserole is always a family favorite.
Instructions to make Tiff's Tuna casserole:
- Preheat oven to 350°F
- Sauté diced peppers, carrot, onion and celery in 2 Tbls butter until tender.
- Add cooking wine and continue cooking for an additional 2 mins.
- Remove from heat and set aside.
- In a large bowl mix both cans of mushroom soup,milk, sour cream, season salt, garlic powder and pepper. Mix well.
- Now add both cans of undrained tuna, frozen peas and sautéd vegetables. Mix well and add cooked rotini noodles.
- Add to greased 13x9 baking dish and bake for 40 minutes. Add bread crumbs and bake an additional 5 minutes.
- Enjoy!
The ingredients are simple - canned tuna, mushrooms, peas, noodles in a Leftover, oven-baked tuna casserole can also be frozen. To do so you'll want to flash-freeze the. Tuna casserole is a family favorite, and great for serving large groups. In this tuna casserole recipe from Martha Stewart, we cut the sauce with chicken broth, but there's still enough milk to make this. Tuna casserole is a popular dish that is commonly made with pasta or rice and canned tuna.
So that’s going to wrap it up with this special food tiff's tuna casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!