Homemade granola
Homemade granola

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, homemade granola. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Find Deals on Homemade Granola in Breakfast Foods on Amazon. The Best Granola You Will Ever Try. This homemade granola recipe uses oats, nuts, and dried fruit to create a tasty family-friendly breakfast cereal.

Homemade granola is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Homemade granola is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook homemade granola using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homemade granola:
  1. Make ready 1 cup rolled oats
  2. Get 1 cup walnut pieces broken into small chunks
  3. Get 1/2 cup flaked almonds
  4. Get 1/4 cup almonds, cut into small pieces
  5. Prepare handful each of pine nuts, chia seeds, flax seeds, sunflower seeds
  6. Get 2 teaspoons coconut oil, melted
  7. Take 2 teaspoons honey (add more or less if you prefer it sweeter or not)

A simple granola recipe starts with oats, sweetener and oil. Use instant oats, and if you're sticking to a gluten-free meal plan , look for oats made in a facility without gluten products. Brown sugar is a granola staple but feel free to branch out. Mix oats, brown sugar, coconut, wheat germ, cinnamon, and nutmeg together in a large bowl.

Instructions to make Homemade granola:
  1. Mix all of the dry ingredients in a bowl
  2. Add the honey to the melted coconut oil and mix well
  3. Pour the oil over the nuts, oats and seeds and mix until coated. (If you put half your dry mix in a blender and whizz for a few seconds first, this will form some clusters when you add the oil.)
  4. Pour into a large oven tray where you can spread it out thinly.
  5. Place in the oven on 160˚ for 20 minutes, shaking half way through to ensure even cooking. Don't leave it too much longer as it will become too crisp and taste a little burnt!

Stir water, oil, and vanilla extract into the oat mixture; spread onto a baking sheet. This granola recipe is also a far more healthy granola option, since it's made with whole grains, unrefined oil and naturally sweetened. You just can't beat freshly baked granola packed with delicious and good-for-you ingredients. Plus, homemade granola is super easy to make. You'll only need one bowl and some basic pantry ingredients.

So that is going to wrap this up with this exceptional food homemade granola recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!