Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, green bean stir fry (lebanese style) *vegan. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Green Bean Stir Fry (Lebanese Style) *Vegan is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Green Bean Stir Fry (Lebanese Style) *Vegan is something which I have loved my entire life.
Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden. Add frozen cut green beans, stir well, cover the pan, lower the fire. Asian-style green beans with lots of flavor!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook green bean stir fry (lebanese style) *vegan using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Prepare 1 kg frozen cut green beans
- Prepare 2 brown onions
- Prepare 1 tsp salt
- Make ready 3 tbsp cooking oil
Green beans stir fried with ginger, onions, garlic and a little soy sauce. I love them in stir fries, especially fresh, crisp, tender It came together quickly and was fantastic! I served over white rice with Japanese Style Fried Tofu from the. Instead of meat, this Tofu Green Bean Stir Fry uses a crispy deep-fried tofu.
Instructions to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Chop brown onions.
- Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden.
- Add frozen cut green beans, stir well, cover the pan, lower the fire.
- Stir occasionally until the green beans soften, add salt, mix well.
- Ready to serve.
It is flavored it with some peanut butter and maple syrup, resulting an amazing Stir fry and mix well to distribute the sauce evenly. You might need to add a bit of water. Add the tofu and sesame oil stir fry for one more minute. Transfer green bean mixture to another Awesome, quick, and easy stir-fry. The garlic lover in me added a couple cloves, and I didn't have shaoxing wine so i just used a dry white wine.
So that’s going to wrap it up for this special food green bean stir fry (lebanese style) *vegan recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
