Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ginger & garlic chicken with asparagus. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ginger is an easy ingredient to mix into your diet. Discover all the Benefits that you might get if you include it in your routine. Overview Information Ginger is a plant with leafy stems and yellowish green flowers.
Ginger & Garlic Chicken With Asparagus is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Ginger & Garlic Chicken With Asparagus is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ginger & garlic chicken with asparagus using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ginger & Garlic Chicken With Asparagus:
- Get 100 g chicken breast pieces,
- Take 7 spears of asparagus, woody ends trimmed off,
- Take 1/2 tbsp light butter,
- Get 1 tsp ginger paste,
- Make ready 1 clove garlic, crushed,
- Take Flaked almonds to serve,
- Prepare Salt and pepper to season,
- Get Spray cooking oil
Ginger is a root with purported healing properties and health benefits, but overuse comes with risks. Ginger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows annual pseudostems (false stems made of the rolled bases of leaves) about one meter tall bearing narrow leaf blades. The inflorescences bear flowers having pale yellow petals with purple edges, and arise directly from.
Instructions to make Ginger & Garlic Chicken With Asparagus:
- Heat up a large frying pan over a medium high heat. Spray the base liberally with cooking oil spray. Once sizzling hot add in the chicken pieces and stir fry for around 2-3 minutes. Spray more oil into the pan the add in the asparagus. Season well with salt and pepper.
- Sear the asparagus in the pan and keep moving the chicken around so it doesn't catch. Spray in more oil if needed.
- Add in the crushed garlic and ginger paste. Move everything about in the pan and stir fry for a couple more minutes. Once the chicken and asparagus has small charred edges add the butter into the pan.
- Once the butter has melted, toss everything together to coat in the butter then remove from the heat. Serve up and sprinkle over some flaked almonds. Enjoy!
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So that is going to wrap it up with this exceptional food ginger & garlic chicken with asparagus recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!