Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, spinach, chickpea and feta burger w/lemon tahini dressing,,π. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,π is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,π is something which I have loved my whole life. They are nice and they look wonderful.
Then measure chickpea chunks with a help of a tablespoon. Cook until golden on both sides. Then rest them on the kitchen paper to absorb any excess oil.
To begin with this recipe, we must first prepare a few components. You can have spinach, chickpea and feta burger w/lemon tahini dressing,,π using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,π:
- Prepare 1/2 cup chopped thawed frozen spinach
- Prepare 1-15 oz can of chickpeas drained and rinsed
- Get 5 Garlic cloves minced
- Get 1 cup Feta cheese
- Take 1 tsp. Cumin
- Prepare 1 Tblsp kosher salt
- Take 3 Tblsp olive oil
- Take 1/2 cup Panko bread crumbs
- Make ready 1 tsp black pepper
- Make ready 1 tsp onion powder
- Get Burger rolls
- Get 1/4 cup flour
- Take 1/2 cup fresh baby spinach
- Get Lemon Tahini Dressing
- Get 1/2 cup lemon juice
- Make ready 1 Tblsp of Crushed garlic
- Prepare 1 tsp onion powder
- Prepare 1 tsp paprika
- Get 3 Tblsp tahini
- Prepare 1 tsp salt and black pepper
Place the chickpeas, cumin and spices, along with a good pinch of salt and pepper, in a blender and blitz to a fine paste. Combine all the dressing ingredients and season to taste. Serve the koftas warm with the dressing on the side. This tangy and sweet lemon tahini dressing is perfect on everything!
Instructions to make Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,π:
- Put in blender or food processor, spinach, chickpeas, feta, Garlic, salt, pepper, onion powder, cumin, 1 Tblsp oil, panko bread crumbs blend to a coarse consistency pour flour in tray make patties and dust with flour, heat up remaini g oil in frying pan once warm add patties cook for 2 mins per side, or until golden.
- Tahini Dressing -put all ingredients in blender or food processor and blend till smooth put in refrigerator to chill.
- Burger Buns - Toast in oven or grill pan,
- Put Tahini Dressing on bun then fresh spinach, Pattie enjoy!
Drizzle on salads, buddha bowls, falafel or veggie burgers. Besides being ridiculously easy, this lemon tahini dressing is creamy and bright with natural sweetness. It tastes great with kale, romaine, spinach or even arugula based salads. Serve soup immediately, and drizzle with tahini sauce. Season to taste with the salt and pepper.
So that is going to wrap it up for this special food spinach, chickpea and feta burger w/lemon tahini dressing,,π recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!